Interaction effects of pH and inhibitors in oil palm frond (OPF) hemicelullosic hydrolysate on xylitol production: A statistical study
The degradation of sugars into less desirable compounds such as acetic acid and furfural are common during acid hydrolysis. The aim of this study was to evaluate the variables of pH, concentration of acetic acid and furfural on the production of xylitol utilising Kluyveromyces marxianus ATCC 36907 b...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Penerbit Universiti Sains Malaysia
2017
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| Subjects: | |
| Online Access: | View Fulltext in Publisher View in Scopus |