Development of an artificial neural network utilizing particle swarm optimization for modeling the spray drying of coconut milk
Spray drying techniques are one of the methods to preserve and extend the shelf-life of coconut milk. The objective of this research was to create a particle swarm optimization–enhanced artificial neural network (PSO–ANN) that could predict the coconut milk spray drying process. The parameters for P...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI
2021
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| Series: | Foods
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| Subjects: | |
| Online Access: | View Fulltext in Publisher View in Scopus |