Phenolic Compounds Recovery from Pomegranate (Punica granatum L.) By-Products of Pressurized Liquid Extraction
This study aimed to valorize pomegranate by-products (peel and carpelar membranes— PPCM) through their high biological potential for phenolic compounds recovery. The influence of lower temperatures (40 and 60◦C) and pressures (20, 40, 60, 80, and 100 bar) than those generally used in pressurized liq...
Main Authors: | Alcázar-Alay, S.C (Author), Chañi-Paucar, L.O (Author), Cornejo-Figueroa, M.H (Author), Crisosto-Fuster, A.D.R (Author), Meireles, M.A.A (Author), Náthia-Neves, G. (Author), Rodríguez-Papuico, H. (Author), Rostagno, M.A (Author), Strieder, M.M (Author), Toledo-Merma, P.R (Author) |
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Format: | Article |
Language: | English |
Published: |
MDPI
2022
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Subjects: | |
Online Access: | View Fulltext in Publisher |
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