European Flat Oyster (Ostrea Edulis L.) in the Eastern Baltic as Evidence of Long-Distance Trade in Medieval and Early Modern Times
Along most of the European littoral, oysters were appreciated as a wholesome and palatable food from the Stone Age onwards, yet were transported much further from their natural habitats when long-distance trade in marine foodstuffs began in medieval times. The brackish waters of the Baltic Sea are n...
Main Authors: | Jürjo, I. (Author), Lõugas, L. (Author), Russow, E. (Author) |
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Format: | Article |
Language: | English |
Published: |
MDPI
2022
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Subjects: | |
Online Access: | View Fulltext in Publisher |
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