Hospital food service strategies to improve food intakes among inpatients: A systematic review

Hospital food service strategies to improve food intakes among inpatients: A systematic review

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This review aims to identify hospital food service strategies to improve food consumption among hospitalized patients. A systematic search that met the inclusion and exclusion criteria was manually conducted through Web of Science and Scopus by an author, and the ambiguities were clarified by two se...

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Bibliographic Details
Main Authors: Hamid, S.B.A (Author), Nor, N.M (Author), Osman, N.S (Author), Rahamat, S. (Author), Sharif, M.S.M (Author)
Format: Article
Language:English
Published: MDPI 2021
Series:Nutrients
Subjects:
adult
aged
ambiguity
body weight change
caloric intake
feeding behavior
Feeding Behavior
female
food intake
Food intake
Food Service, Hospital
Foodservice
Hospital
hospital food service
hospital patient
human
Humans
Intervention
male
malnutrition
Malnutrition
meal
Meals
nutritional status
Nutritional Status
Outcome Assessment, Health Care
patient satisfaction
Patient Satisfaction
Preferred Reporting Items for Systematic Reviews and Meta-Analyses
protein intake
quality control
quality of life
Review
Scopus
systematic review
Web of Science
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Internet

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