Fluoride in fish flesh, fish bone and regular diet in south-coastal area of Karnataka state of India

Background: The objective of the study was to estimate the fluoride content in regular food items available, including fish, in a coastal area of the South Karnataka state of India. Materials and Methods: Fish and food samples were collected from a local market, i.e., Deralakatte, Mangalore of Karna...

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Bibliographic Details
Main Authors: Chowdhury, A. (Author), Chowdhury, C. (Author), Grootveld, M. (Author), Hegde, C. (Author), Khijmatgar, S. (Author), Kumari, D. (Author), Lynch, E. (Author)
Format: Article
Language:English
Published: Wolters Kluwer Medknow Publications 2018
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