Influence of temperature on the larval development of the edible crab Cancer pagurus

The influence of temperature on larval survival and development was studied in the edible crab, Cancer pagurus, from a population off the Island of Helgoland, North Sea. In rearing experiments conducted at six different temperatures (6°, 10°, 14°, 15°, 18°, 24° C), zoeal development was only complet...

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Bibliographic Details
Main Authors: Weiss, M. (Author), Thatje, S. (Author), Heilmayer, O. (Author), Anger, K. (Author), Brey, T. (Author)
Format: Article
Language:English
Published: 2009.
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