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101by M. Vazirian, S. Alehabib, H. Jamalifar, M. R. Fazeli, A. Najarian Toosi, M. KhanaviSubjects: “...food-borne pathogens...”
Published 2015-11-01
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103Effect of macro-and micro-plastics in soil on growth of Juvenile Lime Tree (<i>Citrus aurantium</i>)by Andrew Wirnkor Verla, Christian Ebere Enyoh, Isiuku Beniah Obinna, Evelyn Ngozi Verla, Wang Qingyue, Md. Akhter Hossain Chowdhury, Emmanuel Chinedu Enyoh, Tanzin ChowdhurySubjects: “...food security...”
Published 2020-05-01
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104by Fauzee, Ayeshah Fateemah Beebee“... using both in vitro and in vivo approaches to assure that a product of consistent quality can always...”
Published 2014
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106by Michelle J. Cole, Nerteley Quaye, Susanne Jacobsson, Michaela Day, Elizabeth Fagan, Catherine Ison, Rachel Pitt, Shila Seaton, Neil Woodford, Angelika Stary, Sonja Pleininger, Tania Crucitti, Blaženka Hunjak, Panayiota Maikanti, Steen Hoffmann, Jelena Viktorova, Susanne Buder, Peter Kohl, Eva Tzelepi, Eirini Siatravani, Eszter Balla, Guðrún Svanborg Hauksdóttir, Lisa Rose, Paola Stefanelli, Anna Carannante, Gatis Pakarna, Francesca Mifsud, Rosann Zammit Cassar, Ineke Linde, Thea Bergheim, Martin Steinbakk, Beata Mlynarczyk-Bonikowska, Maria-José Borrego, Jill Shepherd, Peter Pavlik, Samo Jeverica, Julio Vazquez, Raquel Abad, Sabrina Weiss, Gianfranco Spiteri, Magnus Unemo“... is provided by appropriate and regular quality assurance (QA) procedures. In Europe, the European Gonococcal...”
Published 2019-03-01
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108by Timothy Omara, Winfred Nassazi, Tom Omute, Aburu Awath, Fortunate Laker, Raymond Kalukusu, Bashir Musau, Brenda Victoria Nakabuye, Sarah Kagoya, George Otim, Eddie Adupa“... of agricultural foods. This review was sought to synthetize the country’s major findings in relation...”
Published 2020-01-01
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109by Liliana Anjos, Patricia I.S. Pinto, Theofania Tsironi, George Dimopoulos, Soraia Santos, Cátia Santa, Bruno Manadas, Adelino Canario, Petros Taoukis, Deborah M. Power“... food processing methods, such as high pressure (HP) processing, prolong shelf-life while assuring high...”
Published 2019-10-01
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110by A. Duranti, P Carosi, A.M. Semeraro, G. Ciccaleni, B. Palombo, M. Lanciotti, G. BlasiSubjects: “...Hygiene control, sanitised surfaces, swab method, effectiveness, cleaning and disinfection...”
Published 2013-02-01
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111by Paola Lavermicocca, Luisa Angiolillo, Stella L. Lonigro, Francesca Valerio, Antonio Bevilacqua, Marianne Perricone, Matteo A. Del Nobile, Maria R. Corbo, Amalia ConteSubjects: “...quality...”
Published 2018-05-01
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112“...In the metallurgical industry, the hydraulic automatic gauge control (HAGC) system is a kernel...”
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113by Juan C. Capaz, Daniel Hernández-Brooke, Safia Balvet, Ana T. Couto, Ana T. Couto, Alexandra C. Alves, Rui A. Gonçalves, Rui A. Gonçalves, Paulo A. Frias, José P. Andrade, António V. Sykes, António V. Sykes“... controlled a priori; and the food cost associated with such performance when individuals are fed a natural...”
Published 2020-02-01
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115“... processes to assure their performance with high<br />quality, among these processes we have: air...”
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117by Marcelo Luiz Lima Brandão, Juliana de Castro Beltrão da Costa, Felipe Miceli de Farias, Carla de Oliveira Rosas, Silvia Maria Lopes Bricio, Janaína dos Santos Nascimento, Paola Cardarelli-Leite“...Brazilian Journal of Food Technology ...”
Published 2013-03-01
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118by Angélica Ochoa-Avilés, Roosmarijn Verstraeten, Lieven Huybregts, Susana Andrade, John Van Camp, Silvana Donoso, Patricia Liliana Ramírez, Carl Lachat, Lea Maes, Patrick KolsterenSubjects: “...Cluster randomized controlled trial...”
Published 2017-12-01
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119by Leonora M Mattos, Celso Luiz Moretti, Marcelo A de Moura, Iriani R Maldonade, Ester Yoshie Yosino da SilvaSubjects: “...food safety...”
Published 2009-12-01
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