Concordance of poor child feeding and preventive behavior and its predictors in southwest rural Ethiopia

by Netsanet Fentahun, Carl Lachat, Tefera Belachew
Published 2016-08-01

Seasonality and determinants of child growth velocity and growth deficit in rural southwest Ethiopia

by Netsanet Fentahun, Tefera Belachew, Jennifer Coates, Carl Lachat
Published 2018-02-01

Examining food intake and eating out of home patterns among university students.

by Erand Llanaj, Róza Ádány, Carl Lachat, Marijke D'Haese
Published 2018-01-01

Links and Trade-Offs between Fisheries and Environmental Protection in Relation to the Sustainable Development Goals in Thailand

by Tiptiwa Sampantamit, Long Ho, Wout Van Echelpoel, Carl Lachat, Peter Goethals
Published 2020-02-01

Feeding practices and growth among young children during two seasons in rural Ethiopia

by Mekitie Wondafrash, Lieven Huybregts, Carl Lachat, Kimberley P. Bouckaert, Patrick Kolsteren
Published 2017-04-01

The effect of food insecurity on health status of adolescents in Ethiopia: longitudinal study

by Mulusew G. Jebena, David Lindstrom, Carl Lachat, Tefera Belachew, Patrick Kolsteren
Published 2017-05-01

Complementary feeding practices and associated factors of dietary diversity among uncomplicated severe acute malnourished children aged 6–23 months in Burkina Faso

by Victor Nikièma, Nadia F. Fogny, Cécile Salpéteur, Carl Lachat, Suvi T. Kangas
Published 2021-10-01

The Contribution of Thai Fisheries to Sustainable Seafood Consumption: National Trends and Future Projections

by Tiptiwa Sampantamit, Long Ho, Carl Lachat, Giles Hanley-Cook, Peter Goethals
Published 2021-04-01

Aquaculture Production and Its Environmental Sustainability in Thailand: Challenges and Potential Solutions

by Tiptiwa Sampantamit, Long Ho, Carl Lachat, Nantida Sutummawong, Patrick Sorgeloos, Peter Goethals
Published 2020-03-01

Food insecurity, food based coping strategies and suboptimal dietary practices of adolescents in Jimma zone Southwest Ethiopia.

by Tefera Belachew, David Lindstrom, Abebe Gebremariam, Dennis Hogan, Carl Lachat, Lieven Huybregts, Patrick Kolsteren
Published 2013-01-01

Adolescent pregnancy and linear growth of infants: a birth cohort study in rural Ethiopia

by Abdulhalik Workicho, Tefera Belachew, Alemayehu Argaw, Shibani Ghosh, Meghan Kershaw, Carl Lachat, Patrick Kolsteren
Published 2019-04-01

Drivers of Under-Five Stunting Trend in 14 Low- and Middle-Income Countries since the Turn of the Millennium: A Multilevel Pooled Analysis of 50 Demographic and Health Surveys

by Alemayehu Argaw, Giles Hanley-Cook, Nathalie De Cock, Patrick Kolsteren, Lieven Huybregts, Carl Lachat
Published 2019-10-01

Fat-soluble vitamin intake from the consumption of food, fortified food and supplements: design and methods of the Belgian VITADEK study

by Isabelle Moyersoen, Stefaan Demarest, Karin De Ridder, Jean Tafforeau, Carl Lachat, John Van Camp
Published 2017-05-01

Household dietary diversity and Animal Source Food consumption in Ethiopia: evidence from the 2011 Welfare Monitoring Survey

by Abdulhalik Workicho, Tefera Belachew, Garumma Tolu Feyissa, Beyene Wondafrash, Carl Lachat, Roosmarijn Verstraeten, Patrick Kolsteren
Published 2016-11-01

Developing a sustainable nutrition research agenda in sub-Saharan Africa--findings from the SUNRAY project.

by Carl Lachat, Eunice Nago, Dominique Roberfroid, Michelle Holdsworth, Karlien Smit, Joyce Kinabo, Wim Pinxten, Annamarie Kruger, Patrick Kolsteren
Published 2014-01-01

Food Insecurity and Common Mental Disorders among Ethiopian Youth: Structural Equation Modeling.

by Mulusew G Jebena, David Lindstrom, Tefera Belachew, Craig Hadley, Carl Lachat, Roos Verstraeten, Nathalie De Cock, Patrick Kolsteren
Published 2016-01-01

A biodiverse rich environment does not contribute to a better diet: a case study from DR Congo.

by Céline Termote, Marcel Bwama Meyi, Benoît Dhed'a Djailo, Lieven Huybregts, Carl Lachat, Patrick Kolsteren, Patrick Van Damme
Published 2012-01-01

Intake of Fat-Soluble Vitamins in the Belgian Population: Adequacy and Contribution of Foods, Fortified Foods and Supplements

by Isabelle Moyersoen, Brecht Devleesschauwer, Arnold Dekkers, Karin de Ridder, Jean Tafforeau, John van Camp, Herman van Oyen, Carl Lachat
Published 2017-08-01

How can the operating environment for nutrition research be improved in sub-Saharan Africa? The views of African researchers.

by Kathleen Van Royen, Carl Lachat, Michelle Holdsworth, Karlien Smit, Joyce Kinabo, Dominique Roberfroid, Eunice Nago, Christopher Garimoi Orach, Patrick Kolsteren
Published 2013-01-01

Diet and physical activity for the prevention of noncommunicable diseases in low- and middle-income countries: a systematic policy review.

by Carl Lachat, Stephen Otchere, Dominique Roberfroid, Abubakari Abdulai, Florencia Maria Aguirre Seret, Jelena Milesevic, Godfrey Xuereb, Vanessa Candeias, Patrick Kolsteren
Published 2013-01-01