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1Subjects: “...curd product, milk snack, fast food, vitamin and mineral composition, health...”
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2“... of these processes influence quality and composition of fresh butter, its physical structure, content...”
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3“... fat are obvious: the composition does not include cholesterol, which does not increase the risk...”
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4“...). It is necessary to examine the fatty acid and vitamin composition of cottage cheese products, as well as conduct...”
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5“... through the use of prescription ingredients containing natural antioxidants. The composition of the flavor...”
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7“.... The composition of curd products, in addition to cheese and dairy ingredients may include non-dairy ingredients...”
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8“... tannin, pectin, tannins, coumarins, resinous esters, glycoside viburnin (very useful in the composition...”
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9“... of the vitamin and mineral composition of maple syrup showed a high content of vitamins В1 and В2, potassium...”
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10“... is proposed. The phytocomponent composition includes a dry mixture of parsley, dill and porridge...”
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