Showing 1 - 20 results of 28 for search 'FOOD STUDIES', query time: 1.79s Refine Results
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    ... in food-borne diseases at country level. Methods:This cross-sectional study carried out in spring...
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    ... or through the consumption of meat and milk or their products. The aim of this study was to identify...
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    ... in the children. Worldwide, food and waterborne diseases are estimated to cause more than two million deaths per...
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    ... such as hemorrhagic colitis, hemolytic uremic syndrome and acute renal failure. The aim of this study was to evaluate...
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    ... and Staphylococcus aureus and their isolates in food products. Methods: This experimental study was conducted...
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