Search Results - "BIO Web of Conferences"

1

The system of specially protected natural areas of Kuzbass

by Zueva Olga
Published 2021-01-01

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2

Identification of phenolic constituents in Lonicera caerulea L. by HPLC with diode array detection electrospray ionisation tandem mass spectrometry

by Razgonova Mayya P., Tikhonova Nadezhda G., Sabitov Andrey S., Mikhailova Natalia M., Luchko Svetlana R., Zakharenko Alexander M., Pikula Konstantin S., Golokhvast Kirill S.
Published 2021-01-01

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3

Response of biotester Lepidium sativum to the effects of native herb extracts and phytoinvader Solidago canadensis

by Zagurskaya Yulia, Ufimtsev Vladimir
Published 2021-01-01

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4

The Study of the Possibility of Using Low-Calorie Foods in the Technology of Flour Confectionery Production

by Kaluzhskikh Aleksandr, Dolgopolova Natalya, Kotelnikova Marina, Ryumshina Snezhana
Published 2021-01-01

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5

Dependence of winter wheat yield on the content and composition of organic matter of typical chernozem

by Masyutenko Nina, Kuznetsov Alexey, Masyutenko Maxim, Pankova Tatiana
Published 2021-01-01

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6

Sequencing conserved region of endangered species Celtis caucasica Willd

by Kairova Markhabat, Sitpayeva Gulnara
Published 2021-01-01

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7

Ecological phytomonitoring in Donbass using geoinformational analysis

by Safonov Andrei, Glukhov Aleksandr
Published 2021-01-01

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8

Obtaining organic dairy products using common thyme as antibiotic replacing therapy of endometritis in cows

by Yarovan Natalia, Bondarenko Elena, Sergachev Alexey, Boytsova Olga, Ryzhkova Galina
Published 2021-01-01

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9

The Effect of Different Concentrations of Energia-M Growth Regulator on the Growth and Development of Solánum tuberósum L. plants

by Verizhnikova Anastasia, Konoshina Svetlana, Prudnikova Elena
Published 2021-01-01

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10

Development of technology and formulation of cracker of high nutritional value

by Kovaleva Anna, Galchenko Svetlana, Kolchanov Alex
Published 2021-01-01

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11

Influence of the innovative prebiotic complex on physiological state of pigs and quality indicators of pork

by Slozhenkina Marina, Gorlov Ivan, Miroshnik Alexei, Nikolaev Dmitriy
Published 2021-01-01

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12

Technological parameters for the production of cooked poultry and pork sausages enriched with non-traditional vegetable raw materials

by Pyanikova Elvira, Kolchanov Mikhail
Published 2021-01-01

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13

The use of technological aids in the processing of bacterially infected sugar beet

by Belyaeva Lyubov, Pruzhin Mikhail, Ostapenko Alla, Gurova Valentina
Published 2021-01-01

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14

Natural reforestation of Kuzbass dumps

by Klimova Olga, Kupriyanov Andrei
Published 2021-01-01

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15

Winter hard wheat in Kursk Region

by Emelyanova Anna, Logvinova Elena
Published 2021-01-01

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16

Development of the dwarf shrub Thymus mongolicus (Lamiaceae) in the conditions of Southern Siberia

by Talovskaya Evgeniya, Komarevtseva Elizaveta
Published 2021-01-01

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17

Ontomorphogenesis of some species of Hemerocallis genus in the conditions of the forest-steppe zone of the Novosibirsk region

by Sedelnikova Lyudmila
Published 2021-01-01

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18

Iodine deficiency: socio-economic problems and new approaches to its solution in veterinary medicine

by Yevglevsky Alexey, Gostev Andrey
Published 2021-01-01

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19

White phosphorus genotoxicity

by Mindubaev Anton, Babynin Edward, Minzanova Salima, Badeeva Elena, Akosah Yaw
Published 2021-01-01

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20

Kuzbass Botanical Garden climate characteristics and the state of the environment

by Sheremetov Rashit, Stieglbauer Peter
Published 2021-01-01

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