Furobenzotropolones A, B and 3-Hydroxyepicoccone B with Antioxidative Activity from Mangrove Endophytic Fungus <i>Epicoccum nigrum</i> MLY-3

by Ge Zou, Qi Tan, Yan Chen, Wencong Yang, Zhenming Zang, Hongming Jiang, Shenyu Chen, Bo Wang, Zhigang She
Published 2021-07-01

Antiproliferative and Antimicrobial Potentials of a Lectin from <i>Aplysia kurodai</i> (Sea Hare) Eggs

by Rubaiya Rafique Swarna, A. K. M. Asaduzzaman, Syed Rashel Kabir, Nawshin Arfin, Sarkar M. A. Kawsar, Sultana Rajia, Yuki Fujii, Yukiko Ogawa, Keisuke Hirashima, Nanae Kobayashi, Masao Yamada, Yasuhiro Ozeki, Imtiaj Hasan
Published 2021-07-01

Effects of Daily Kelp (<i>Laminaria japonica</i>) Intake on Body Composition, Serum Lipid Levels, and Thyroid Hormone Levels in Healthy Japanese Adults: A Randomized, Double-Blind...

by Seiichiro Aoe, Chiemi Yamanaka, Hirofumi Ohtoshi, Fumiko Nakamura, Suguru Fujiwara
Published 2021-06-01

Chitosan Oligosaccharide Alleviates Abnormal Glucose Metabolism without Inhibition of Hepatic Lipid Accumulation in a High-Fat Diet/Streptozotocin-Induced Diabetic Rat Model

by Shing-Hwa Liu, Fan-Wen Chen, Meng-Tsan Chiang
Published 2021-06-01

Exploitation of Marine Molecules to Manage Alzheimer’s Disease

by Marisa Silva, Paula Seijas, Paz Otero
Published 2021-06-01

The Effect of Molecular Weight on the Antimicrobial Activity of Chitosan from <i>Loligo opalescens</i> for Food Packaging Applications

by Luciana C. Gomes, Sara I. Faria, Jesus Valcarcel, José A. Vázquez, Miguel A. Cerqueira, Lorenzo Pastrana, Ana I. Bourbon, Filipe J. Mergulhão
Published 2021-07-01

Potency- and Selectivity-Enhancing Mutations of Conotoxins for Nicotinic Acetylcholine Receptors Can Be Predicted Using Accurate Free-Energy Calculations

by Dana Katz, Michael A. DiMattia, Dan Sindhikara, Hubert Li, Nikita Abraham, Abba E. Leffler
Published 2021-06-01

Comparative Study of <i>Sargassum fusiforme</i> Polysaccharides in Regulating Cecal and Fecal Microbiota of High-Fat Diet-Fed Mice

by Bin Wei, Qiao-Li Xu, Bo Zhang, Tao-Shun Zhou, Song-Ze Ke, Si-Jia Wang, Bin Wu, Xue-Wei Xu, Hong Wang
Published 2021-06-01

MMP-9 and IL-1β as Targets for Diatoxanthin and Related Microalgal Pigments: Potential Chemopreventive and Photoprotective Agents

by Luigi Pistelli, Clementina Sansone, Arianna Smerilli, Marco Festa, Douglas M. Noonan, Adriana Albini, Christophe Brunet
Published 2021-06-01

A Complementary and Revised View on the N-Acylation of Chitosan with Hexanoyl Chloride

by Berthold Reis, Niklas Gerlach, Christine Steinbach, Karina Haro Carrasco, Marina Oelmann, Simona Schwarz, Martin Müller, Dana Schwarz
Published 2021-07-01

Physicochemical, Nutritional and In Vitro Antidiabetic Characterisation of Blue Whiting (<i>Micromesistius</i><i>poutassou</i>) Protein Hydrolysates

by Pádraigín A Harnedy-Rothwell, Neda Khatib, Shaun Sharkey, Ryan A Lafferty, Snehal Gite, Jason Whooley, Finbarr PM O’Harte, Richard J FitzGerald
Published 2021-07-01

Electrophysiological Evaluation of Pacific Oyster (<i>Crassostrea gigas</i>) Sensitivity to Saxitoxin and Tetrodotoxin

by Floriane Boullot, Caroline Fabioux, Hélène Hégaret, Pierre Boudry, Philippe Soudant, Evelyne Benoit
Published 2021-06-01

Docosahexaenoic Acid Is Naturally Concentrated at the <i>sn</i>-2 Position in Triacylglycerols of the Australian Thraustochytrid <i>Aurantiochytrium</i> sp. Strain TC 20

by Kim Jye Lee-Chang, Matthew C. Taylor, Guy Drummond, Roger J. Mulder, Maged Peter Mansour, Mina Brock, Peter D. Nichols
Published 2021-07-01

Agelasine Diterpenoids and Cbl-b Inhibitory Ageliferins from the Coralline Demosponge <em>Astrosclera willeyana</em>

by Wei Jiang, Dongdong Wang, Brice A. P. Wilson, Unwoo Kang, Heidi R. Bokesch, Emily A. Smith, Antony Wamiru, Ekaterina I. Goncharova, Donna Voeller, Stanley Lipkowitz, Barry R. O’Keefe, Kirk R. Gustafson
Published 2021-06-01

Identification and Biochemical Characterization of a Surfactant-Tolerant Chondroitinase VhChlABC from <i>Vibrio hyugaensis</i> LWW-1

by Juanjuan Su, Xiaoyi Wang, Chengying Yin, Yujiao Li, Hao Wu, Wengong Yu, Feng Han
Published 2021-07-01

The Negative Relationship between Fouling Organisms and the Content of Eicosapentaenoic Acid and Docosahexaenoic Acid in Cultivated Pacific Oysters, <i>Crassostrea gigas</i>

by Megumu Fujibayashi, Osamu Nishimura, Takashi Sakamaki
Published 2021-06-01

Untargeted Metabolomics Approach for the Discovery of Environment-Related Pyran-2-Ones Chemodiversity in a Marine-Sourced <i>Penicillium restrictum</i>

by Van-Tuyen Le, Samuel Bertrand, Thibaut Robiou du Pont, Fabrice Fleury, Nathalie Caroff, Sandra Bourgeade-Delmas, Emmanuel Gentil, Cedric Logé, Gregory Genta-Jouve, Olivier Grovel
Published 2021-06-01

A Broad-Specificity Chitinase from <i>Penicillium oxalicum</i> k10 Exhibits Antifungal Activity and Biodegradation Properties of Chitin

by Xing-Huan Xie, Xin Fu, Xing-Yu Yan, Wen-Fang Peng, Li-Xin Kang
Published 2021-06-01

Solid-Phase Extraction Embedded Dialysis (SPEED), an Innovative Procedure for the Investigation of Microbial Specialized Metabolites

by Phuong-Y. Mai, Géraldine Le Goff, Erwan Poupon, Philippe Lopes, Xavier Moppert, Bernard Costa, Mehdi A. Beniddir, Jamal Ouazzani
Published 2021-06-01

Impact of Phlorotannin Extracts from <i>Fucus vesiculosus</i> on Human Gut Microbiota

by Marcelo D. Catarino, Catarina Marçal, Teresa Bonifácio-Lopes, Débora Campos, Nuno Mateus, Artur M. S. Silva, Maria Manuela Pintado, Susana M. Cardoso
Published 2021-06-01