Association of the Modified Mediterranean Diet Score (mMDS) with Anthropometric and Biochemical Indices in US Career Firefighters

by Maria Romanidou, Grigorios Tripsianis, Maria Soledad Hershey, Mercedes Sotos-Prieto, Costas Christophi, Steven Moffatt, Theodoros C. Constantinidis, Stefanos N. Kales
Published 2020-11-01

Multinational dietary changes and anxiety during the coronavirus pandemic-findings from Israel

by Vered Kaufman-Shriqui, Daniela Abigail Navarro, Olga Raz, Mona Boaz
Published 2021-03-01

High variability of food and nutrient intake exists across the Mediterranean Dietary Pattern—A systematic review

by Asmaa Abdelhamid, Amy Jennings, Richard P. G. Hayhoe, Veronica E. Awuzudike, Ailsa A. Welch
Published 2020-09-01

Assessing Mediterranean Diet Adherence with the Smartphone: The Medipiatto Project

by Maria F. Vasiloglou, Ya Lu, Thomai Stathopoulou, Ioannis Papathanail, David Fäh, Arindam Ghosh, Manuel Baumann, Stavroula Mougiakakou
Published 2020-12-01

The Association of Dietary Patterns with High-Risk Human Papillomavirus Infection and Cervical Cancer: A Cross-Sectional Study in Italy

by Martina Barchitta, Andrea Maugeri, Annalisa Quattrocchi, Ottavia Agrifoglio, Aurora Scalisi, Antonella Agodi
Published 2018-04-01

Association of lifestyle factors and inflammation with sarcopenic obesity: data from the PREDIMED‐Plus trial

by Itziar Abete, Jadwiga Konieczna, M. Angeles Zulet, Aina M. Galmés‐Panades, Idoia Ibero‐Baraibar, Nancy Babio, Ramón Estruch, Josep Vidal, Estefanía Toledo, Cristina Razquin, Rafael Bartolomé, Andrés Díaz‐Lopez, Miquel Fiol, Rosa Casas, Josep Vera, Pilar Buil‐Cosiales, Xavier Pintó, Emili Corbella, Maria Puy Portillo, Jose Antonio dePaz, Vicente Martín, Lidia Daimiel, Albert Goday, Nuria Rosique‐Esteban, Jordi Salas‐Salvadó, Dora Romaguera, J. Alfredo Martínez, on behalf of PREDIMED‐PLUS Investigators
Published 2019-10-01

Impact of a Mediterranean Dietary Pattern and Its Components on Cardiovascular Risk Factors, Glucose Control, and Body Weight in People with Type 2 Diabetes: A Real-Life Study

by Marilena Vitale, Maria Masulli, Ilaria Calabrese, Angela Albarosa Rivellese, Enzo Bonora, Stefano Signorini, Gabriele Perriello, Sebastiano Squatrito, Raffaella Buzzetti, Giovanni Sartore, Anna Carla Babini, Giovanna Gregori, Carla Giordano, Gennaro Clemente, Sara Grioni, Pasquale Dolce, Gabriele Riccardi, Olga Vaccaro, on behalf of the TOSCA.IT Study Group
Published 2018-08-01

Association of Dietary Patterns and Type-2 Diabetes Mellitus in Metabolically Homogeneous Subgroups in the KORA FF4 Study

by Nina Wawro, Giulia Pestoni, Anna Riedl, Taylor A. Breuninger, Annette Peters, Wolfgang Rathmann, Wolfgang Koenig, Cornelia Huth, Christa Meisinger, Sabine Rohrmann, Jakob Linseisen
Published 2020-06-01

Capturing health and eating status through a nutritional perception screening questionnaire (NPSQ9) in a randomised internet-based personalised nutrition intervention: the Food4Me...

by Rodrigo San-Cristobal, Santiago Navas-Carretero, Carlos Celis-Morales, Katherine M. Livingstone, Barbara Stewart-Knox, Audrey Rankin, Anna L. Macready, Rosalind Fallaize, Clare B. O’Donovan, Hannah Forster, Clara Woolhead, Marianne C. Walsh, Christina P. Lambrinou, George Moschonis, Yannis Manios, Miroslaw Jarosz, Hannelore Daniel, Eileen R. Gibney, Lorraine Brennan, Thomas E. Gundersen, Christian A. Drevon, Mike Gibney, Cyril F. M. Marsaux, Wim H. M. Saris, Julie A. Lovegrove, Lynn J. Frewer, John C. Mathers, J. Alfredo Martinez, on behalf of the Food4Me Study
Published 2017-12-01

Adherence to the Mediterranean diet among employees in South West England: Formative research to inform a web-based, work-place nutrition intervention

by Angeliki Papadaki, Lesley Wood, Simon J. Sebire, Russell Jago
Published 2015-01-01

Are Dietary Indices Associated with Polycystic Ovary Syndrome and Its Phenotypes? A Preliminary Study

by Ana Cutillas-Tolín, Julián Jesús Arense-Gonzalo, Jaime Mendiola, Evdochia Adoamnei, Fuensanta Navarro-Lafuente, María Luisa Sánchez-Ferrer, María Teresa Prieto-Sánchez, Ana Carmona-Barnosi, Jesús Vioque, Alberto M. Torres-Cantero
Published 2021-01-01

Associations between Adherence to Four A Priori Dietary Indexes and Cardiometabolic Risk Factors among Hyperlipidemic Patients

by Xiaoli Gao, Zezhong Tian, Dan Zhao, Kongyao Li, Yimin Zhao, Lin Xu, Xu Wang, Die Fan, Xilin Ma, Wenhua Ling, Huicui Meng, Yan Yang
Published 2021-06-01

Association between Diet-Quality Scores, Adiposity, Total Cholesterol and Markers of Nutritional Status in European Adults: Findings from the Food4Me Study

by Rosalind Fallaize, Katherine M. Livingstone, Carlos Celis-Morales, Anna L. Macready, Rodrigo San-Cristobal, Santiago Navas-Carretero, Cyril F. M. Marsaux, Clare B. O’Donovan, Silvia Kolossa, George Moschonis, Marianne C. Walsh, Eileen R. Gibney, Lorraine Brennan, Jildau Bouwman, Yannis Manios, Miroslaw Jarosz, J. Alfredo Martinez, Hannelore Daniel, Wim H. M. Saris, Thomas E. Gundersen, Christian A. Drevon, Michael J. Gibney, John C. Mathers, Julie A. Lovegrove
Published 2018-01-01