Building drought resilience in agriculture: Partnerships and public outreach

by Mark D. Brusberg, Rebecca Shively
Published 2015-12-01

Wholesale Demand for USDA Quality Graded Boxed Beef and Effects of Seasonality

by Jayson L. Lusk, Thomas L. Marsh, Ted C. Schroeder, John A. Fox
Published 2001-07-01

Remembering Dr. Nick Lauter (December 13, 1972 – January 7, 2021)

by Marna D. Yandeau-Nelson, Randall J. Wisser
Published 2021-09-01

THE ECONOMIC PAMPHLETEER: Food Sovereignty: New Mandate for Food and Farm Policy

by John Ikerd
Published 2016-10-01

Local and Regional Food Systems: A USDA Priority

by Virginia Manuel
Published 2011-07-01

Sustainable Agriculture in the United States: A Critical Examination of a Contested Process

by Douglas H. Constance
Published 2009-12-01

USDA Production Forecasts for Pork, Beef, and Broilers: An Evaluation

by Dwight R. Sanders, Mark R. Manfredo
Published 2002-07-01

Using object-based image analysis to map commercial poultry operations from high resolution imagery to support animal health outbreaks and events

by Susan Maroney, MaryJane McCool-Eye, Andrew Fox, Christopher Burdett
Published 2020-12-01

Regulatory issues for genetically modified animals

by Perry Bradbury HACKETT
Published 2020-06-01

Household Food Security: Case of Summer Crop Growers in Shoushtar Township, Iran

by Azadeh Noorollah Noorivandi
Published 2018-11-01

Soils of Barbués and Torres de Barbués, Ebro Basin, NE Spain

by Carmen Castañeda, Juan Herrero, Jesús Nogués
Published 2017-11-01

USDA Livestock Price Forecasts: A Comprehensive Evaluation

by Dwight R. Sanders, Mark R. Manfredo
Published 2003-08-01

Comparing Calculated Nutrient Intakes Using Different Food Composition Databases: Results from the European Prospective Investigation into Cancer and Nutrition (EPIC) Cohort

by Heleen Van Puyvelde, Aurora Perez-Cornago, Corinne Casagrande, Geneviève Nicolas, Vickà Versele, Guri Skeie, Matthias B. Schulze, Ingegerd Johansson, José María Huerta, Andreina Oliverio, Fulvio Ricceri, Jytte Halkjær, Pilar Amiano Etxezarreta, Koen Van Herck, Elisabete Weiderpass, Marc J. Gunter, Inge Huybrechts
Published 2020-09-01

Guest Editorial: Evaluation and the Local Foods Data Void

by Corry Bregendahl, Craig Chase
Published 2016-09-01

A Nonparametric Search for Information Effects from USDA Reports

by Jeffrey Dorfmann, Berna Karali
Published 2015-01-01

Mapa Digital do Escoamento Superficial por meio de Imagens de Sensor Remoto na sub-bacia do Rio Moji Guaçu-MG (Digital Map of Runoff through Remote Sensor Images in the Hydrographi...

by Rômulo Magalhães Amorim, Fabio Luiz Albarici, Miguel Angel Isaac Toledo del Pino
Published 2016-06-01

Evaluating Alternative Methods of Soil Erodibility Mapping in the Mediterranean Island of Crete

by Ioannis Manakos, Christos G. Karydas, Marinos Petriolis
Published 2013-07-01

New Market Opportunities and Consumer Heterogeneity in the U.S. Organic Food Market

by GwanSeon Kim, Jun Ho Seok, Tyler B. Mark
Published 2018-09-01

Lives of a Cell: 40 Years Later, A Third Interpretation

by Virginia M. Dato
Published 2015-04-01

Comparative Effectiveness Trial of an Obesity Prevention Intervention in EFNEP and SNAP-ED: Primary Outcomes

by Joanna Buscemi, Angela Odoms-Young, Melinda R. Stolley, Linda Schiffer, Lara Blumstein, Margaret H. Clark, Michael L. Berbaum, Jennifer McCaffrey, Carol Braunschweig, Marian L. Fitzgibbon
Published 2019-05-01