Relative validation of the KiGGS Food Frequency Questionnaire among adolescents in Germany

by Truthmann Julia, Mensink Gert BM, Richter Almut
Published 2011-12-01

Trends in Vitamin C Consumption in the United States: 1999–2018

by Mary Brauchla, Mark J. Dekker, Colin D. Rehm
Published 2021-01-01

Energy Intake, Profile, and Dietary Sources in the Spanish Population: Findings of the ANIBES Study

by Emma Ruiz, José Manuel Ávila, Teresa Valero, Susana del Pozo, Paula Rodriguez, Javier Aranceta-Bartrina, Ángel Gil, Marcela González-Gross, Rosa M. Ortega, Lluis Serra-Majem, Gregorio Varela-Moreiras
Published 2015-06-01

Is Energy Expenditure or Physical Activity Considered When Energy Intake Is Measured? A Scoping Review 1975–2015

by Marcela González-Gross, Raquel Aparicio-Ugarriza, Sergio Calonge-Pascual, Sonia Gómez-Martínez, Alberto García-Carro, Ana Zaragoza-Martí, Javier Sanz-Valero, Carmina Wanden-Berghe, J. Alfredo Martínez, Ángel Gil, Ascensión Marcos, Luis A. Moreno, on behalf of the Spanish Nutrition Society (SEÑ)
Published 2021-09-01

Validade relativa de um questionário de freqüência alimentar para utilização em adultos Relative validity of a food frequency questionnaire for use in adults

by Sandra Patrícia Crispim, Rita de Cássia Lanes Ribeiro, Emanuelle Panato, Margarida Maria Santana da Silva, Lina Enriqueta Frandsen Paez Rosado, Gilberto Paixão Rosado
Published 2009-02-01

Consumo alimentar de escolares das redes pública e privada de ensino em São Luís, Maranhão Food consumption of schoolchildren from private and public schools of São Luis, Maranhão,...

by Sueli Ismael Oliveira da Conceição, Cristiane de Jesus Nunes dos Santos, Antônio Augusto Moura da Silva, Josenilde Sousa e Silva, Thiara Castro de Oliveira
Published 2010-12-01

Valor nutricional de la dieta en embarazadas sanas: Resultados de una encuesta dietética en gestantes Nutritional value of the diet in healthy pregnant women

by J. A. Irles Rocamora, E. M.ª Iglesias Bravo, S. Avilés Mejías, E. Bernal López, P. Benito de Valle Galindo, L. Moriones López, A. Maetzu Aznar, D. Mingo Canal
Published 2003-10-01

Total, Added, and Free Sugar Consumption and Adherence to Guidelines in Switzerland: Results from the First National Nutrition Survey menuCH

by Angeline Chatelan, Pierre Gaillard, Maaike Kruseman, Amelie Keller
Published 2019-05-01

Nutrient Profiles of Dishes Consumed by the Adequate and High-Salt Groups in the 2014–2018 National Health and Nutrition Survey, Japan

by Hidemi Takimoto, Emiko Okada, Jun Takebayashi, Yuki Tada, Takahiro Yoshizaki, Yuri Yokoyama, Yoshiko Ishimi
Published 2021-07-01

Consumo de leite informal na cidade de Araraquara-SP

by Juliana Cristina BASSAN, Larissa Freire FABRÍCIO, Lidiane Cristina PAVARINA, Mariana Nougalli ROSELINO, Elizeu Antonio ROSSI, Larissa Sbaglia CELIBERTO
Published 2013-12-01

Estimation of Starch and Sugar Intake in a Japanese Population Based on a Newly Developed Food Composition Database

by Aya Fujiwara, Kentaro Murakami, Keiko Asakura, Ken Uechi, Minami Sugimoto, Han-Chieh Wang, Shizuko Masayasu, Satoshi Sasaki
Published 2018-10-01

Enquête alimentaire sur la consommation de sel chez des hypertendus à Oran (Algérie) en 2014 [Dietary survey of salt consumption in hypertensive subjects of Oran (Algeria) on 2014]...

by Imene DRAOUA, Randa TALHI, Morad RAIAH, Djamila LARBI, Adnane ABDELOUAHAB, Mohamed FK. MESLI, Bachir MOHAMMEDI, Ahmed BENSALEH
Published 2015-12-01

Impact of sociodemographic factors on the consumption of tubers in Brazil

by Justyna Horodyska, Sandrine Pigat, Jasmin Wonik, Foteini Bompola, David Cai, Colin D. Rehm, Tanhia D. Gonzalez
Published 2021-06-01

Ingestão de nutrientes segundo variáveis demográficas e socioeconômicas em adultos brasileiros: Inquérito Nacional de Alimentação - Brasil, 2008-2009

by Marina Campos Araujo
Published 2013

Ingestão de nutrientes segundo variáveis demográficas e socioeconômicas em adultos brasileiros: Inquérito Nacional de Alimentação - Brasil, 2008-2009

by Marina Campos Araujo
Published 2013

Iron Intake and Dietary Sources in the Spanish Population: Findings from the ANIBES Study

by Mᵃ de Lourdes Samaniego-Vaesken, Teresa Partearroyo, Josune Olza, Javier Aranceta-Bartrina, Ángel Gil, Marcela González-Gross, Rosa M. Ortega, Lluis Serra-Majem, Gregorio Varela-Moreiras
Published 2017-02-01

Breakfast Consumption in French Children, Adolescents, and Adults: A Nationally Representative Cross-Sectional Survey Examined in the Context of the International Breakfast Researc...

by France Bellisle, Pascale Hébel, Aurée Salmon-Legagneur, Florent Vieux
Published 2018-08-01

Using Cognitive Interviews to Evaluate the Spanish-Language Translation of Dietary Questionnaire

by Kerry Levin, Gordon B. Willis, Barbara H. Forsyth, Alicia Norberg, Martha Stapleton Kudela, Debra Stark, Frances E. Thompson
Published 2009-03-01

Construção e validação de um Questionário de Frequência Alimentar para avaliar o consumo de alimentos cariogênicos em pré-escolares

by Fernandes, Mayra Pacheco
Published 2018

Household’s Food Consumption Profile during Agricultural Mitigation Period: Burkina Faso Centre-West Region Case

by Ousmane Ouedraogo, Ella WR Compaore, Emile KS Amouzou, Augustin N. Zeba, Mamoudou H Dicko
Published 2019-11-01