Search Results - "mycotoxins"

1

In vitro and in vivo cytotoxicity of zearalenone

by So, Mei-yu, 蘇美如
Published 2014

Subjects: “...Mycotoxins...”

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2

Antifungal and antimycotoxigenic activities of four weedy plant extracts against selected mycotoxigenic fungi

by Thembo, Kaizer Mokemane
Published 2013

Subjects: “...Mycotoxins...”

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3

Development and Validation of an LC-MS/MS Based Method for the Determination of Deoxynivalenol and Its Modified Forms in Maize

by Iris Fiby, Marta Magdalena Sopel, Herbert Michlmayr, Gerhard Adam, Franz Berthiller
Published 2021-08-01

Subjects: “...mycotoxins...”

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4

Integrated Mycotoxin Management System in the Feed Supply Chain: Innovative Approaches

by Francesca Fumagalli, Matteo Ottoboni, Luciano Pinotti, Federica Cheli
Published 2021-08-01

Subjects: “...feed mycotoxins...”

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5

Current challenges in the diagnosis of zearalenone toxicosis as illustrated by a field case of hyperestrogenism in suckling piglets

by Isabel Hennig-Pauka, Franz-Josef Koch, Simone Schaumberger, Bettina Woechtl, Johannes Novak, Michael Sulyok, Veronika Nagl
Published 2018-09-01

Subjects: “...Mycotoxins...”

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6

Effects of Wheat Naturally Contaminated with Fusarium Mycotoxins on Growth Performance and Selected Health Indices of Red Tilapia (Oreochromis niloticus × O. mossambicus)

by Siriporn Tola, Dominique P. Bureau, Jamie M. Hooft, Frederick W. H. Beamish, Michael Sulyok, Rudolf Krska, Pedro Encarnação, Rakpong Petkam
Published 2015-05-01

Subjects: “...mycotoxins...”

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7

Fumonisin B1 and beauvericin accumulation in wheat kernels after seed-borne infection with Fusarium proliferatum

by Zhiqing Guo, Katharina Pfohl, Petr Karlovsky, Heinz-Wilhelm Dehne, Boran Altincicek
Published 2016-08-01

Subjects: “...mycotoxins quantification...”

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8

Occupational Exposure to Mycotoxins in Swine Production: Environmental and Biological Monitoring Approaches

by Susana Viegas, Ricardo Assunção, Carla Martins, Carla Nunes, Bernd Osteresch, Magdalena Twarużek, Robert Kosicki, Jan Grajewski, Edna Ribeiro, Carla Viegas
Published 2019-02-01

Subjects: “...mycotoxins...”

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9

First Report of Three kinds of Mycotoxins Dioxynivalenol, Nivalenol and Fumonisin B2 in Seeds of Seven Wheat Cultivars in Iraq.

by Mohammed Hussein Minati
Published 2019-08-01

Subjects: “...Cultivars, Mycotoxins dioxynivalenol, Fumonisin B2, Mycotoxins, Nivalenol, Wheat....”

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Article

10

Antagonistic and Detoxification Potentials of Trichoderma Isolates for Control of Zearalenone (ZEN) Producing Fusarium graminearum

by Ye Tian, Yanglan Tan, Zheng Yan, Yucai Liao, Jie Chen, Marthe De Boevre, Sarah De Saeger, Aibo Wu
Published 2018-01-01

Subjects: “...mycotoxins...”

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Article

11

Studying the contamination of tea and herbal infusions with mold fungi as potential mycotoxin producers: The first step to risk assessment (Message 1)

by L.P. Minaeva, A.I. Aleshkina, Y.M. Markova, A.S. Polyanina, T.V. Pichugina, I.B. Bykova, V.V. Stetsenko, N.R. Efimochkina, S.A. Sheveleva
Published 2019-03-01

Subjects: “...producers of mycotoxins...”

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12

Fate of Deoxynivalenol during Wet Milling

by Magallanes Lopez, Ana Maria
Published 2018

Subjects: “...Mycotoxins....”

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13

Ochratoxins in Wines: A Review of Their Occurrence in the Last Decade, Toxicity, and Exposure Risk in Humans

by Bryan Ortiz-Villeda, Olga Lobos, Kateryn Aguilar-Zuniga, Verónica Carrasco-Sánchez
Published 2021-07-01

Subjects: “...mycotoxins...”

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Article

14

Reducing the level of mycotoxins in corn by removal of fines

by Čolović Radmilo R., Bursić Vojislava P., Vuković Gorica Lj., Vukmirović Đuro M., Lazić Sanja D., Lević Jovanka D., Bagi Ferenc F.
Published 2013-01-01

Subjects: “...mycotoxins...”

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Article

15

Prevalence of Aflatoxin Contamination in Herbs and Spices in Different Regions of Iran

by Payam KHAZAELI, Mitra MEHRABANI, Mahmoud Reza HEIDARI, Gholamreza ASADIKARAM, Moslem LARI NAJAFI
Published 2017-11-01

Subjects: “...Mycotoxins...”

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16

Analyses of mycotoxins in broiler’s local and imported feeds

by N.M. Bibani, Z.K. Khidhir, A.S. Shaker, S.M. Kirkuki, S.M. Abdulateef
Published 2019-09-01

Subjects: “...mycotoxins...”

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17

THE OCCURRENCE OF MICROMYCETES IN THE BREAD SAMPLES AND THEIR POTENTIAL ABILITY PRODUCE MYCOTOXINS

by Miroslava Císarová, Zuzana Mašková, Zuzana Barboráková, Dana Tančinová, Tatiana Bojňanská
Published 2012-02-01

Subjects: “...mycotoxins...”

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18

Survey on Contamination of Fusarium Mycotoxins in 2011-harvested Rice and Its By-products from Rice Processing Complexes in Korea

by Soohyung Lee, Theresa Lee, Mija Kim, Ohsuk Yu, Hyunjin Im, Jae-Gee Ryu
Published 2013-12-01

Subjects: “...Mycotoxins...”

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19

Fungi and mycotoxins: Food contaminants

by Kocić-Tanackov Sunčica D., Dimić Gordana R.
Published 2013-01-01

Subjects: “...mycotoxins...”

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20

Presencia de zearalenona en pasturas del este de Chaco

by SALVAT, A.E.1, BALBUENA, O., RICCA, A., COMERIO, R.M., ROSELLO BRAJOVICH, J.E., ROJAS, D., BERRETTA4, M.F.;, DELSSIN, E., BEDASCARRASBURE, E, SALERNO, J.C.
Published 2013-04-01

Subjects: “...mycotoxins...”

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