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  1. 1
    Proteins in Food Systems—Bionanomaterials, Conventional and Unconventional Sources, Functional Properties, and Development Opportunities
    Subjects: “...plant protein...”
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  2. 2
    Varying plant protein sources in the diet of sea bass Dicentrarchus labrax differently affects lipid metabolism and deposition
    by E. Tibaldi, C. Messina, F. Tulli, M. Messina
    Published 2010-04-01
    Subjects: “...Plant protein sources, Adiposity, Sea bass....”
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  3. 3
    A Chitin-binding Protein Purified from Moringa oleifera Seeds Presents Anticandidal Activity by Increasing Cell Membrane Permeability and Reactive Oxygen Species Production
    Subjects: “...plant protein...”
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  4. 4
    Encapsulation of flaxseed oil using plant proteins
    Published 2014
    Subjects: “...plant protein...”
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  5. 5
    Nutraceutical value of kiwicha (Amaranthus caudatus L.)
    Subjects: “...Plant protein...”
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  6. 6
    <b>Soybean protein concentrate in Pacific white shrimp reared in bioflocs: effect on health and vibrio challenge
    Subjects: “...plant protein...”
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  7. 7
    Globalization of the Market for Vegetable Protein Feed and Its Impact on Sustainable Agricultural Development and Food Security in EU Countries Illustrated by the Example of Poland
    Subjects: “...plant protein...”
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  8. 8
    Effect of Replacing Animal Protein with Plant Protein on Glycemic Control in Diabetes: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
    Subjects: “...plant protein...”
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  9. 9
    The Effect of Plant Proteins Derived from Cereals and Legumes on Heme Iron Absorption
    Subjects: “...plant protein...”
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  10. 10
    The Changing Landscape of Legume Products Available in Australian Supermarkets
    by Dale Bielefeld, Jaimee Hughes, Sara Grafenauer
    Published 2021-09-01
    Subjects: “...plant protein...”
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  11. 11
    Longitudinal association of dietary sources of animal and plant protein throughout childhood with menarche
    Subjects: “...Plant protein...”
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  12. 12
    Identification of a New Class of Lipid Droplet-Associated Proteins in Plants
    Subjects: “...plant protein...”
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  13. 13
    In Vitro Digestibility and Antioxidant Activity of Plant Protein Isolate and Milk Protein Concentrate Blends
    by Mohammadreza Khalesi, Richard J. FitzGerald
    Published 2021-06-01
    Subjects: “...plant protein...”
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  14. 14
    A prospective study on total protein, plant protein and animal protein in relation to the risk of incident chronic kidney disease
    Subjects: “...Plant protein...”
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  15. 15
    Effect of dietary plant proteins on flesh quality traits of rainbow trout (Oncorhynchus mykiss)
    Subjects: “...Oncorhynchus mykiss, fish meal, plant protein, quality traits...”
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    Article
  16. 16
    Towards More Sustainable Diets—Attitudes, Opportunities and Barriers to Fostering Pulse Consumption in Polish Cities
    Subjects: “...plant protein...”
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  17. 17
    The study of plant protein accumulation in gut of insect using proteomics technique: Wheat–sunn pest interaction
    by Mohammad Saadati, Mahmoud Toorchi
    Published 2017-07-01
    Subjects: “...Plant protein...”
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  18. 18
    The first assessment of the stress inducible defense of Leucaena leucocephala with acaricidal potential effect against Rhipicephalus (Boophilus) microplus (Acari: Ixodidae)
    Subjects: “...plant protein...”
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    Article
  19. 19
    Growth performance of sea bass fed increasing levels of pea-wheat protein in diets varying in fish meal quality
    by E. Tibaldi, M. Messina, M. Calligaris, F. Tulli
    Published 2010-04-01
    Subjects: “...Dicentrarchus labrax, Fish meal, Plant protein sources, Growth....”
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    Article
  20. 20
    Tissue distribution and deposition pattern of a cellulosic parenchyma-specific protein from cassava roots
    Subjects: “...plant protein...”
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