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Technology: general issues
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Apparent viscosity
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Average particle size
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Biotechnology
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Creaming indices
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Drops
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Emulsification
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Emulsion stability
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Energy industries and utilities
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History of engineering and technology
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Homogenization method
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Homogenization process
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Oils and fats
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Particle size
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Physical characteristics
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Sodium
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Sodium caseinate
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Sonication
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Stability
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Ultrasonic homogenization
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Viscosity
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1by Damianni Sebrão, Vanessa Dutra Silva, Maria da Graça Nascimento, Marcelo Alves MoreiraSubjects: “...sodium caseinate...”
Published 2007-10-01
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7by Saeed Mirarab Razi, Mohebbat Mohebbi, Mohammad Hosein Haddad Khodaparast, Arash KoochekiSubjects: “...sodium caseinate...”
Published 2015-01-01
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12by Farah Rehan, Nafees Ahemad, Rowshan Ara Islam, Manish Gupta, Siew Hua Gan, Ezharul Hoque ChowdhurySubjects: “...sodium caseinate...”
Published 2020-10-01
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17by Sajedeh Bahrani, Babak Ghanbarzadeh, Mahmoud Sowti Khiabani, Saeed Ghanbarzadeh, Hamed HamishehkarSubjects: “...Sodium Caseinate...”
Published 2018-03-01
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18by Parastoo Farshi 1, Mahnaz Tabibiazar 2 * , Marjan Ghorbani 3, Hamed Hamishehkar 3Subjects: “...Sodium caseinate...”
Published 2017-12-01
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20by Jeaneth Patricia Urquijo Morales, Herley Casanova Yepes, Álvaro Luis Morales Aramburo, Roberto Daniel ZyslerSubjects: “...Sodium Caseinate...”
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