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  1. 261
    The Shift of Staple Food from Sago to Rice: A Study about Food Security and Indigenous Communities
    by Lengga Pradipta
    Published 2019-07-01
    Subjects: “...food security...”
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    Article
  2. 262
    European Society for Swallowing Disorders – European Union Geriatric Medicine Society white paper: oropharyngeal dysphagia as a geriatric syndrome
    “... by the Dysphagia Working Group, a committee of members from the European Society for Swallowing Disorders...”
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    Article
  3. 263
    Food and health: The new space-time relations and its implications in habits of food consumption
    by Silvia Aparecida Guarnieri Ortigoza
    Published 2008-06-01
    “... and of their new needs. Fast-food is rated as being a supporting instrument to the development of this society...”
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    Article
  4. 264
    Intermediaries in agro-food networks in Turkey: How middlemen respond to transforming food market structures
    by Appel, Alexandra, Franz, Martin, Hassler, Markus
    Published 2014-09-01
    Subjects: “...food...”
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    Article
  5. 265
    Food allergy and food-induced anaphylaxis in children: an increasing critical public health issue
    by Sooyoung Lee
    Published 2019-12-01
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    Article
  6. 266
    Is Living near Healthier Food Stores Associated with Better Food Intake in Regional Australia?
    Subjects: “...food environment...”
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    Article
  7. 267
    Jongka, the traditional Korean family: Exploring jongka food in the context of Korean food categories
    by Chang Hyeon Lee, Young Kim
    Published 2018-03-01
    “...Journal of Ethnic Foods...”
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    Article
  8. 268
    The impact of COVID-19 on food retail and food service in Canada: A second assessment
    by Goddard, E.
    Published 2021
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    Article
  9. 269
    Criminal Liability of Adulterating or Counterfeiting Food Products and Those Containing Illegal Food Additives
    by CHIEN, MEI-YI, 簡美夷
    Published 2018
    “... to 2015 sent shockwaves across the society. The Act Governing Food Safety and Sanitation (Act) has been...”
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  10. 270
    Food and Non-Food Prices Nexus in Developing Economies: Disaggregated Panel Data Analysis
    Subjects: “...food prices...”
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    Article
  11. 271
    South Korean food and women in glocalization : a case study in the role of food media
    by Song, Hojin
    Published 2016
    “... Korean food culture and the changing roles of women in the family and society from the 1990...”
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  12. 272
    Quantitative Assessment of Political Fragility Indices and Food Prices as Indicators of Food Riots in Countries
    Subjects: “...food riots...”
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    Article
  13. 273
    Value Creation of the Food Biotechnology Firms in Taiwan– The Case of Chinese Herb and Health Food
    by Yi-Cheng Chou, 周義証
    Published 2010
    “... health concerns and the aging society, we chose food biotechnology closely related to these objectives...”
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  14. 274
    (Re)Commoning Food and Food Systems. The Contribution of Social Innovation from Solidarity Economy
    Subjects: “...food governance...”
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    Article
  15. 275
    Taking back power in a brutal food system: food sovereignty in South Africa
    by Cherry, Jane
    Published 2016
    Subjects: “...Food--Microbiology...”
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  16. 276
    Food Waste to Energy: An Overview of Sustainable Approaches for Food Waste Management and Nutrient Recycling
    “...Food wastage and its accumulation are becoming a critical problem around the globe due...”
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    Article
  17. 277
    Cold Chain management in food logistics : a multiple case study on food industry
    by Li, Nanxi, Yang, Jin
    Published 2013
    Subjects: “...Food Chain...”
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  18. 278
    Nutritional Quality of Pasta Sold on the Italian Market: The Food Labelling of Italian Products (FLIP) Study
    Subjects: “...food labelling...”
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    Article
  19. 279
    Canning Foods and Selling Modernity: The Canned Food Industry and Consumer Culture, 1898-1945
    by Whitfield, Kristi Renee
    Published 2012
    “...At the turn of the twentieth century, Americans feared commercially canned foods. From the Spanish...”
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  20. 280
    Intellectual property law food and agricultural law and food security : the case of Southern Africa
    by Gebrehiwot, Tigisit Dessu
    Published 2018
    “... food security? Will the current international food law promote fair and equitable food production...”
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