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  1. 1
    Hospital food service strategies to improve food intakes among inpatients: A systematic review
    Subjects: “...food intake...”
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  2. 2
    Consumers in local food markets: from adoption to market co-creation?
    by Bentsen, K., Pedersen, P.E
    Published 2021
    Subjects: “...food intake...”
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  3. 3
    Hospital Food Service Strategies to Improve Food Intakes among Inpatients: A Systematic Review
    Subjects: “...food intake...”
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    Article
  4. 4
    White rice eaters in Asian countries and increased risk of development type-2 diabetes mellitus: Facts to ponder
    by Das, S., Thent, Z.C
    Published 2016
    Subjects: “...food intake...”
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  5. 5
    Development and validation of a questionnaire assessing the knowledge, attitudes and practices of young adults in Malaysia towards sugar sweetened beverages
    by Latif, S.Z.A, Nordin, N.J, Teng, N.I.M.F
    Published 2019
    Subjects: “...food intake...”
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  6. 6
    Sclerocarya birrea caffra nut meal as a substitute to soyabean meal: Effects on growth performance, feed intake and utilisation and viscera macromorphometry of blue-helmeted guinea fowl
    Subjects: “...food intake...”
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    Article
  7. 7
    Sick bats stay home alone: fruit bats practice social distancing when faced with an immunological challenge
    Subjects: “...food intake...”
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    Article
  8. 8
    Executive function and probabilities of engaging in long-term sedentary and high calorie/low nutrition eating behaviors in early adolescence
    Subjects: “...food intake...”
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    Article
  9. 9
    Safety assessment of two new Lactobacillus strains as probiotic for human using a rat model
    Subjects: “...food intake...”
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  10. 10
    Acute and subacute oral toxicity of Litsea elliptica Blume essential oil in rats
    Subjects: “...food intake...”
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