Showing 1 - 11 results of 11 for search 'MICROBIAL PATHOGENICITY', query time: 1.19s Refine Results
  1. 1
    Multiplex PCR for the Identification of Pathogenic Listeria in Flammulina velutipes Plant Based on Novel Specific Targets Revealed by Pan-Genome Analysis
    “... the requirements of molecular detection. A mPCR assay for the identification of pathogenic Listeria, with primers...”
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    Article
  2. 2
    Antigenic Diversity of Human Norovirus Capsid Proteins Based on the Cross-Reactivities of Their Antisera
    “...Pathogens...”
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    Article
  3. 3
    Prevalence, Potential Virulence, and Genetic Diversity of Listeria monocytogenes Isolates From Edible Mushrooms in Chinese Markets
    “...Listeria monocytogenes, an intracellular foodborne pathogen, is capable of causing listeriosis...”
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    Article
  4. 4
    Heterogeneity, Characteristics, and Public Health Implications of Listeria monocytogenes in Ready-to-Eat Foods and Pasteurized Milk in China
    “...Listeria monocytogenes is a foodborne pathogen with a high mortality rate in humans. This study...”
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    Article
  5. 5
    A Novel Gene vp0610 Negatively Regulates Biofilm Formation in Vibrio parahaemolyticus
    “...Vibrio parahaemolyticus is an important foodborne pathogen and its biofilm formation ability...”
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    Article
  6. 6
    Prevalence, Virulence Feature, Antibiotic Resistance and MLST Typing of Bacillus cereus Isolated From Retail Aquatic Products in China
    “...Bacillus cereus is one of the most important foodborne pathogenic microorganisms, which can lead...”
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    Article
  7. 7
    Genetic Diversity and Population Structure of Vibrio parahaemolyticus Isolated From Clinical and Food Sources
    “...Vibrio parahaemolyticus is a common foodborne pathogen that causes gastroenteritis worldwide...”
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    Article
  8. 8
    Genetic characteristics and virulence of Listeria monocytogenes isolated from fresh vegetables in China
    “... pathogens, maybe owing to lack of rigorous sanitization procedures. To understand the prevalence...”
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    Article
  9. 9
    Occurrence, Antibiotic Resistance, and Population Diversity of Listeria monocytogenes Isolated From Fresh Aquatic Products in China
    “...Listeria monocytogenes is an important Gram-positive foodborne pathogen. However, limited...”
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    Article
  10. 10
    Phenotypic and Genotypic Characterization of Klebsiella pneumoniae Isolated From Retail Foods in China
    “...Klebsiella pneumoniae is not only a major hospital-acquired pathogen but also an important food...”
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    Article
  11. 11
    Isolation and Characterization of a Novel Salmonella Phage vB_SalP_TR2
    “...Salmonella is a widely distributed foodborne pathogen. The use of Salmonella phages as biocontrol...”
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    Article
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