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Showing 261 - 280 results of 1,133 for search 'POSTHARVESTING AND PROCESSING', query time: 0.84s Refine Results
  1. 261
    Cambuci: a native fruit from the Brazilian Atlantic forest showed nutraceutical characteristics
    Subjects: “...postharvest quality...”
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    Article
  2. 262
    Use of 1-methylcyclopropene, modified atmosphere and imazalil to extend the storage life of 'Santa' tomatoes
    by Mhlophe, Sibongile Dorothy.
    Published 2012
    Subjects: “...Tomatoes - Postharvest physiology - Research - South Africa....”
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  3. 263
    Nutritional profiling and effects of processing an unripe banana cultivars in Limpopo Province, South Africa
    by Anyasi, Tonna Ashim
    Published 2016
    Subjects: “...Postharvest utilization...”
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  4. 264
    Enhancing the Shelf-Life of Fresh Cassava Roots: A Field Evaluation of Simple Storage Bags
    Subjects: “...postharvest losses...”
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    Article
  5. 265
    Biochemical and microbiological changes in sugarcane stalks during a simulated harvest-to-crush delay.
    by Martin, Lauren Anne.
    Published 2014
    Subjects: “...Sugarcane--Postharvest physiology--South Africa....”
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  6. 266
    Absolute Quantitative Volatile Measurement from Fresh Tea Leaves and the Derived Teas Revealed Contributions of Postharvest Synthesis of Endogenous Volatiles for the Aroma Quality of Made Teas
    “..., it remains unclear whether the endogenous volatile biosynthesis during postharvest tea processing contributes...”
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    Article
  7. 267
    Alterações pós-colheita da "fruta-de-lobo" (Solanum lycocarpum St. Hil.) durante o amadurecimento: análises físico-químicas, químicas e enzimáticas Postharvest changes of "fruta-de-lobo" (Solanum lycocarpum St. Hil.) during the ripening process: physical-chemical, chemical and enzymatic analysis
    “... not show statistical variation during the ripening process. The amylase activity and the starch contents...”
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    Article
  8. 268
    THE OCCURRENCE OF INSECTS, FUNGI AND ORGANOLEPTIC CHARACTERISTICS IN STORED COFFEE BEANS IN LAMPUNG
    Subjects: “...Stored products pests/Postharvest handli ng/Technology processing/Moisture content Physical quality...”
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    Article
  9. 269
    Effects of Endophytic <i>Bacillus Subtilis</i> and Salicylic Acid on Postharvest Diseases (<i>Phytophthora infestans, Fusarium oxysporum</i>) Development in Stored Potato Tubers
    Subjects: “...postharvest diseases...”
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    Article
  10. 270
    Production and comparative evaluation of leather products from pawpaw (Carica papaya) and banana (Musa acuminata) fruit pulp
    Subjects: “...postharvest losses...”
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    Article
  11. 271
    Maca: the chemistry behind traditional drying practices
    Subjects: “...Postharvest...”
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  12. 272
    In vivo and in vitro assessment of commercial probiotic and organic acid feed additives in broilers challenged with Campylobacter coli
    Subjects: “...postharvest...”
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    Article
  13. 273
    Estádios de maturação de goiabas 'Kumagai' e 'Pedro Sato' para o processamento mínimo Maturity stages of 'Kumagai' and 'Pedro Sato' guava fruits for fresh cut
    Subjects: “...minimally processed...”
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    Article
  14. 274
    Development and verification of a simulation model for paddy drying with different flatbed dryers
    Subjects: “...postharvest...”
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    Article
  15. 275
    Sugar-and-acid profile of Penjar tomatoes and its evolution during storage
    Subjects: “...postharvest...”
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    Article
  16. 276
    The effect of 1-MCP, controlled atmosphere and heat treatment on Santa tomatoes.
    by Niemann, Nicolette
    Published 2008
    Subjects: “...postharvest physiology research...”
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  17. 277
    Characterization and application of starch/polyester packaging produced by blown extrusion
    Subjects: “...Postharvest...”
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    Article
  18. 278
    Adjustment of Olive Fruit Temperature before Grinding for Olive Oil Extraction. Experimental Study and Pilot Plant Trials
    Subjects: “...postharvest...”
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    Article
  19. 279
    THE OCCURRENCE OF INSECTS AND MOULDS IN STORED COCOA BEANS AT SOUTH SULAWESI
    by OKKY S. DHARMAPUTRA
    Published 1999-01-01
    Subjects: “...Stored products pests/Postharvest handling/Technology processing/Moisture content/In-sect/Mould...”
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    Article
  20. 280
    Citrus postharvest diseases and injuries related to impact on packing lines Doenças pós-colheita em citros e injúrias relacionadas ao impacto em linhas de beneficiamento
    “... exporting/production ratio. The purpose of this work was to characterize postharvest injuries in 'Valencia...”
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    Article
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