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142by Paulo E. S. Munekata, Rubén Domínguez, Sravanthi Budaraju, Elena Roselló-Soto, Francisco J. Barba, Kumar Mallikarjunan, Shahin Roohinejad, José M. LorenzoSubjects: “...non-thermal processing technologies...”
Published 2020-03-01
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143
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144by Garg, VenuSubjects: “...Agriculture - Food Science and Technology...”
Published 2012
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145by Jintana Sangsopha, Anuchita Moongngarm, Nutjaree Pratheepawanit Johns, Nigel Peter GriggSubjects: “...Food technology...”
Published 2019-11-01
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146by Ngoné Fall Beye, Cheikhou Kane, Nicolas Ayessou, Cheikh Mouhamed Fadel Kebe, Cheikh Talla, Codou Mar Diop, Abdou SèneSubjects: “...Food technology...”
Published 2019-09-01
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147
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148Subjects: “...Technological Diffusion; Innovative Activity; Food Processed Industry...”
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149
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150by Mirko Marino, Federica Puppo, Cristian Del Bo’, Valentina Vinelli, Patrizia Riso, Marisa Porrini, Daniela MartiniSubjects: “...food technology...”
Published 2021-08-01
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151by Sampathkumar, YamunaSubjects: “...Agriculture - Food Science and Technology...”
Published 2012
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152
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153by Sahar Dehqan Qaziyani, Amir Pourfarzad, Siamak Gheibi, Leila Roozbeh NasiraieSubjects: “...Food technology...”
Published 2019-07-01
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156by Charis M. GalanakisSubjects: “...functional foods...”
Published 2021-01-01
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157by Leire Astráin-Redín, Marta Alejandre, Javier Raso, Guillermo Cebrián, Ignacio ÁlvarezSubjects: “...food compounds...”
Published 2021-01-01
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158by Darlene Sausen, Lucas Palhares Marques, Maelle Cavalcante de Melo, Gabriela de Araújo Costa, Letícia Bezerra Azevedo“...Small family-based producers have a fundamental role in the process of producing food, fibers...”
Published 2021-07-01
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