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A. V. Korostelev
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A. V. Korostelev
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A. V. Korostelev
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1
The study of quality beer with the use of statistical methods
by
A
.
V
.
Korostelev
,
I. S. Kosenko
Published 2013-04-01
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Article
2
Research of fermented mash process in manufacture of strong alcoholic drinks with application of various microorganisms
by
G. V. Agafonov
,
I. V. Novikova
,
A. N. Yakovlev
,
A
.
V
.
Korostelev
Published 2012-04-01
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Article
3
The study of powdered extracts from grain raw materials by using the X-ray crystallography
by
I. V. Novikova
,
E. A. Korotkikh
,
A
.
V
.
Korostelev
,
G. V. Agafonov
,
A. A. Penkina
Published 2017-08-01
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Article
4
Influence of the parameters processes of cultivation of yeast Saccharomyces cerevisiae in simple periodic culture on the yield and biosynthesis of some cellular components
by
T. V. Meledina
,
V. A. Ivanova
,
H. Razan
,
O. V. Golovinskaya
,
I. V. Novikova
,
A
.
V
.
Korostelev
Published 2018-10-01
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Article
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