ABOUT A CHOICE OF MATHEMATICAL MODELS OF KINETICS OF CULTIVATION OF SACCHAROMYCES CEREVISIAE YEAST IN THE CONDITIONS OF DEFICIENCY OF OXYGEN

by V. B. Tishin, T. V. Meledina, O. V. Golovinskaya
Published 2015-07-01

General Characteristics of Adjuvants and Their Mechanism of Action (Part 1)

by N. A. Alpatova, Zh. I. Avdeeva, S. L. Lysikova, O. V. Golovinskaya, L. A. Gayderova
Published 2020-12-01

Influence of the parameters processes of cultivation of yeast Saccharomyces cerevisiae in simple periodic culture on the yield and biosynthesis of some cellular components

by T. V. Meledina, V. A. Ivanova, H. Razan, O. V. Golovinskaya, I. V. Novikova, A. V. Korostelev
Published 2018-10-01

General characteristics of adjuvants and their mechanisms of action (part 2)

by N. А. Alpatova, Zh. I. Avdeeva, S. L. Lysikova, O. V. Golovinskaya, L. A. Gayderova, V. P. Bondarev
Published 2021-03-01

Recommendations for Expounding Evaluation of Biological (Specific) Activity of Biotechnological Products in Product Specification Files

by O. V. Golovinskaya, S. L. Lysikova, Yu. N. Lebedeva, N. A. Alpatova, A. A. Movsesyants, V. A. Merkulov
Published 2018-09-01

Comparative Analysis of Dyes Used in the Assessment of Filgrastim Products Specific Activity by Biological <i>in vitro</i> Methods

by O. V. Golovinskaya, M. L. Baykova, N. A. Alpatova, D. A. Zubkov, V. V. Fomenko, L. A. Gayderova
Published 2020-09-01