Knowledge, attitude, and practice of food safety among on-site food premises in public universities / Nur Afif Nabilah Abu Bakar and Norhidayah Abdullah

by Abu Bakar, Nur Afif Nabilah, Abdullah, Norhidayah
Published 2020

Investigating the impact of modernization attributes and knowledge toward sustaining Nyonya cuisines in Malacca/ Nur Nadia Maisarah Mohd Fisol and Norhidayah Abdullah

by Mohd Fisol, Nur Nadia Maisarah, Abdullah, Norhidayah
Published 2022

The appropriate drying parameters for producing wild carob (Ceratonia siliqua L.) cocoa powder substitute / Aziz Caliskan ... [et al.]

by Caliskan, Aziz, Abdullah, Norhidayah, Ishak, Noriza, Engin, Suleyman
Published 2022

Water resource management: Quest for sustainability / Raja Adzrin Raja Ahmad, Noor Hidayah Ab Aziz and Norhidayah Abdullah

by Raja Ahmad, Raja Adzrin, Ab Aziz, Noor Hidayah, Abdullah, Norhidayah
Published 2019

Pineapple cookies characteristics and sensory hedonic acceptance / Nur Farah Syazana Md Salleh ... [et a.]

by Md Salleh, Nur Farah Syazana, Tamby Chik, Chemah, Abdullah, Norhidayah, Baba, Noradzhar
Published 2020

Risk management and internal control disclosure among Malaysian listed issuers / Raja Adzrin Raja Ahmad ... [et al.]

by Raja Ahmad, Raja Adzrin, Zakaria, Nor Balkish, Mohamed Yunos, Rahimah, Ahmad, Syahrul Ahmar, Abdullah, Norhidayah
Published 2016

Institutional investors ownership and firm value: evidence from Malaysia / Nurul Azlin Azmi ...[et al.]

by Azmi, Nurul Azlin, Abd Sata, Fazrul Hanim, Abdullah, Norhidayah, Ab Aziz, Noor Hidayah, Ismail, Ida Suriya
Published 2021

Pangkalan data Ez_Locate sebagai penyelesaian masalah pencarian maklumat untuk pelajar / Noraizah Abu Bakar ... [et al.]

by Abu Bakar, Noraizah, Othman, Ahmad Marzuki Amiruddin, Abu Bakar, Zarina, Bakar, Mohammad Albar, Abdullah, Norhidayah, xOthman, Norhidayah, Abd Mansor, Nor Hafizah, Yahaya, Nadzirah, Tuan Azam, Syed Khusairi, Kadri, Mohd Halim, Razi, Nini Suhana Mastini
Published 2018