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Andi Febrisiantosa
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Andi Febrisiantosa
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Andi Febrisiantosa
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1
Health-Promoting Properties of Lactobacilli in Fermented Dairy Products
by
Yantyati Widyastuti
,
Andi
Febrisiantosa
,
Flavio Tidona
Published 2021-05-01
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Article
2
The Effect of Co-Additives (Biochar and FGD Gypsum) on Ammonia Volatilization during the Composting of Livestock Waste
by
Andi
Febrisiantosa
,
Balasubramani Ravindran
,
Hong L. Choi
Published 2018-03-01
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Article
3
Greenhouse gas emissions from cattle production sector in South Korea
by
Andi
Febrisiantosa
,
J.H. Lee
,
H.L. Choi
Published 2016-07-01
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Article
4
PENGARUH ISOLAT PROTEIN KEDELAI TERHADAP KARAKTERISTIK FISIK DAN KIMIA KEFIR BUBUK
by
Heni Rizqiati
,
Nurwantoro
,
Andi
Febrisiantosa
,
Claradhita Ayu Shauma
,
Rani Khasanah
Published 2020-07-01
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Article
5
KARAKTERISTIK FISIK, KIMIA, MIKROBIOLOGI WHEY KEFIR DAN AKTIVITASNYA TERHADAP PENGHAMBATAN ANGIOTENSIN CONVERTING ENZYME (ACE) [Physical, Chemical and Microbiological Characteristi...
by
Andi
Febrisiantosa
*
,
Bagus Priyo Purwanto
,
Irma Isnafia Arief
,
Yantyati Widyastuti
Published 2013-12-01
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Article
6
The investigation of combined ventilation-biofilter systems using recycled treated wastewater on odor reduction efficiency
by
Andi
Febrisiantosa
,
Hong L. Choi
,
Anriansyah Renggaman
,
Sartika I. A. Sudiarto
,
Joonhee Lee
Published 2020-07-01
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Article
7
Physical and Chemical Characteristics of Goat Milk Powder With Different Drying Methods After Storage
by
Heni Rizqiati
,
Nurwantoro Nurwantoro
,
Siti Susanti
,
Andi
Febrisiantosa
,
Triana Setyawardani
,
Claradhita Ayu Shauma
Published 2021-03-01
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Article
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