Bread Wheat (<i>Triticum aestivum</i>) Responses to Arbuscular Mycorrhizae Inoculation under Drought Stress Conditions

by Neila Abdi, Angeline van Biljon, Chrisna Steyn, Maryke Tine Labuschagne
Published 2021-08-01

The Content of Tocols in South African Wheat; Impact on Nutritional Benefits

by Maryke Labuschagne, Nomcebo Mkhatywa, Eva Johansson, Barend Wentzel, Angeline van Biljon
Published 2017-11-01

Solvent Retention Capacity and Gluten Protein Composition of Durum Wheat Flour as Influenced by Drought and Heat Stress

by Maryke Labuschagne, Carlos Guzmán, Keneuoe Phakela, Barend Wentzel, Angeline van Biljon
Published 2021-05-01

Genetic variability among sorghum accessions for seed starch and stalk total sugar content

by Abe Shegro Gerrano, Maryke Tine Labuschagne, Angeline van Biljon, Nemera Geleta Shargie
Published 2014-12-01

Genetic diversity assessment in sorghum accessions using qualitative morphological and amplified fragment length polymorphism markers

by Abe Shegro Gerrano, Maryke Tine Labuschagne, Angeline van Biljon, Nemera Geleta Shargie
Published 2014-10-01

Proteomic Analysis of Proteins Responsive to Drought and Low Temperature Stress in a Hard Red Spring Wheat Cultivar

by Maryke Labuschagne, Stefania Masci, Silvio Tundo, Vera Muccilli, Rosaria Saletti, Angeline van Biljon
Published 2020-03-01

Overall liking and sensory profiling of boiled Amaranthus leaves using the Check-all-that-apply question

by Lucil Hiscock, Carina Bothma, Arnold Hugo, Angeline Van Biljon, Willem Sternberg Jansen Van Rensburg
Published 2018-01-01

Multinutrient Biofortification of Maize (<i>Zea mays</i> L) in Africa: Current Status, Opportunities and Limitations

by Nakai Goredema-Matongera, Thokozile Ndhlela, Cosmos Magorokosho, Casper N. Kamutando, Angeline van Biljon, Maryke Labuschagne
Published 2021-03-01

Variability of carotenoids in a Musa germplasm collection and implications for provitamin A biofortification

by Delphine Amah, Emmanuel Alamu, Michael Adesokan, Angeline van Biljon, Bussie Maziya-dixon, Rony Swennen, Maryke Labuschagne
Published 2019-06-01

Proximate Composition, Cyanide Content, and Carotenoid Retention after Boiling of Provitamin A-Rich Cassava Grown in Ghana

by Bright Boakye Peprah, Elizabeth Y. Parkes, Obed A. Harrison, Angeline van Biljon, Matilda Steiner-Asiedu, Maryke T. Labuschagne
Published 2020-12-01

Effects of In Vitro Polyploidization on Agronomic Characteristics and Fruit Carotenoid Content; Implications for Banana Genetic Improvement

by Delphine Amah, Delphine Amah, Angeline van Biljon, Bussie Maziya-Dixon, Maryke Labuschagne, Rony Swennen, Rony Swennen, Rony Swennen
Published 2019-11-01