Preliminary Evaluation of Variations in Composition Induced by Esca on cv. Trebbiano d'Abruzzo Grapes and Wines

by Angelo Cichelli, Francesco Calzarano, Maurizio Odoardi
Published 2001-12-01

Effects of ozonation on the phenolic fraction of olive oil mill wastewater (OOMW): a study case

by Andrea Ianni, Elettra Marone, Camillo Martino, Angelo Cichelli, Giuseppe Martino
Published 2018-10-01

The onset of occupational diseases in mushroom cultivation and handling operators: a review

by Barbara Ficociello, Eva Masciarelli, Laura Casorri, Angelo Cichelli, Giovanni Pacioni
Published 2019-05-01

Critical Review on the Presence of Phthalates in Food and Evidence of Their Biological Impact

by Angela Giuliani, Mariachiara Zuccarini, Angelo Cichelli, Haroon Khan, Marcella Reale
Published 2020-08-01

Peptides, DNA and MIPs in Gas Sensing. From the Realization of the Sensors to Sample Analysis

by Sara Gaggiotti, Flavio Della Pelle, Marcello Mascini, Angelo Cichelli, Dario Compagnone
Published 2020-08-01

A Hairpin DNA-Based Piezoelectric E-Nose: Exploring the Performances of Heptamer Loops for the Detection of Volatile Organic Compounds

by Sara Gaggiotti, Marcello Mascini, Angelo Cichelli, Michele Del Carlo, Dario Compagnone
Published 2021-05-01

Relationship of Wine Consumption with Alzheimer’s Disease

by Marcella Reale, Erica Costantini, Srinivas Jagarlapoodi, Haroon Khan, Tarun Belwal, Angelo Cichelli
Published 2020-01-01

Aflatoxins exposition in the agrifood industry workers

by Eva Masciarelli, Laura Casorri, Marco Di Luigi, Barbara Ficociello, Angelo Cichelli, Giovanni Pacioni
Published 2020-06-01

Rumen microbiome in dairy calves fed copper and grape-pomace dietary supplementations: Composition and predicted functional profile.

by Filippo Biscarini, Fiorentina Palazzo, Federica Castellani, Giulia Masetti, Lisa Grotta, Angelo Cichelli, Giuseppe Martino
Published 2018-01-01

Whole Blood Transcriptome Analysis Reveals Positive Effects of Dried Olive Pomace-Supplemented Diet on Inflammation and Cholesterol in Laying Hens

by Marco Iannaccone, Andrea Ianni, Solange Ramazzotti, Lisa Grotta, Elettra Marone, Angelo Cichelli, Giuseppe Martino
Published 2019-07-01

An overview on plants cannabinoids endorsed with cardiovascular effects

by Marilisa Pia Dimmito, Azzurra Stefanucci, Alice Della Valle, Giuseppe Scioli, Angelo Cichelli, Adriano Mollica
Published 2021-10-01

Role of Polyphenols and Carotenoids in Endothelial Dysfunction: An Overview from Classic to Innovative Biomarkers

by Natalia Di Pietro, Maria Pompea Antonia Baldassarre, Angelo Cichelli, Assunta Pandolfi, Gloria Formoso, Caterina Pipino
Published 2020-01-01

Dietary Supplementation of Dried Grape Pomace Increases the Amount of Linoleic Acid in Beef, Reduces the Lipid Oxidation and Modifies the Volatile Profile

by Andrea Ianni, Alessio Di Luca, Camillo Martino, Francesca Bennato, Elettra Marone, Lisa Grotta, Angelo Cichelli, Giuseppe Martino
Published 2019-08-01

Influence of Grape Pomace Intake on Nutritional Value, Lipid Oxidation and Volatile Profile of Poultry Meat

by Francesca Bennato, Alessio Di Luca, Camillo Martino, Andrea Ianni, Elettra Marone, Lisa Grotta, Solange Ramazzotti, Angelo Cichelli, Giuseppe Martino
Published 2020-04-01

Plant-derived peptides rubiscolin-6, soymorphin-6 and their c-terminal amide derivatives: Pharmacokinetic properties and biological activity

by Azzurra Stefanucci, Marilisa Pia Dimmito, Giancarlo Tenore, Stefano Pieretti, Paola Minosi, Gokhan Zengin, Chiara Sturaro, Girolamo Calò, Ettore Novellino, Angelo Cichelli, Adriano Mollica
Published 2020-10-01

An Italian Innovative Small-Scale Approach to Promote the Conscious Consumption of Healthy Food

by Gloria Formoso, Caterina Pipino, Maria Pompea Antonia Baldassarre, Piero Del Boccio, Mirco Zucchelli, Nicola D’Alessandro, Lucia Tonucci, Angelo Cichelli, Assunta Pandolfi, Natalia Di Pietro
Published 2020-08-01

Exploring the Nutraceutical Potential of Dried Pepper <i>Capsicum annuum</i> L. on Market from Altino in Abruzzo Region

by Alice Della Valle, Marilisa Pia Dimmito, Gokhan Zengin, Stefano Pieretti, Adriano Mollica, Marcello Locatelli, Angelo Cichelli, Ettore Novellino, Gunes Ak, Serife Yerlikaya, Mehmet Cengiz Baloglu, Yasemin Celik Altunoglu, Azzurra Stefanucci
Published 2020-05-01