Advanced Greenhouse Horticulture: New Technologies and Cultivation Practices

by Athanasios Koukounaras
Published 2021-12-01

Influence of Light Spectra from LEDs and Scion × Rootstock Genotype Combinations on the Quality of Grafted Watermelon Seedlings

by Filippos Bantis, Christodoulos Dangitsis, Athanasios Koukounaras
Published 2021-02-01

Impact of Scion and Rootstock Seedling Quality Selection on the Vigor of Watermelon–Interspecific Squash Grafted Seedlings

by Filippos Bantis, Athanasios Koukounaras, Anastasios S. Siomos, Christodoulos Dangitsis
Published 2020-08-01

Physiological and Phytochemical Responses of Spinach Baby Leaves Grown in a PFAL System with LEDs and Saline Nutrient Solution

by Filippos Bantis, Mariangela Fotelli, Zoran S. Ilić, Athanasios Koukounaras
Published 2020-11-01

Strategic Successive Harvesting of Rocket and Spinach Baby Leaves Enhanced Their Quality and Production Efficiency

by Filippos Bantis, Chrysos Kaponas, Charalambos Charalambous, Athanasios Koukounaras
Published 2021-05-01

Effects of Genetic, Pre- and Post-Harvest Factors on Phenolic Content and Antioxidant Capacity of White Asparagus Spears

by Evangelos Kazakis, Dimitrios Gerasopoulos, Athanasios Koukounaras, Eleftherios Papoulias, Anastasios S. Siomos
Published 2009-12-01

Influence of Pre-Harvest Factors on Postharvest Quality of Fresh-Cut and Baby Leafy Vegetables

by Athanasios Koukounaras, Filippos Bantis, Nikolaos Karatolos, Christos Melissas, Antonios Vezyroglou
Published 2020-01-01

Regulation of Vitamin C Accumulation for Improved Tomato Fruit Quality and Alleviation of Abiotic Stress

by Ifigeneia Mellidou, Athanasios Koukounaras, Stefanos Kostas, Efstathia Patelou, Angelos K. Kanellis
Published 2021-05-01

Assessing Quantitative Criteria for Characterization of Quality Categories for Grafted Watermelon Seedlings

by Filippos Bantis, Athanasios Koukounaras, Anastasios Siomos, Georgios Menexes, Christodoulos Dangitsis, Damianos Kintzonidis
Published 2019-02-01

Functional, Flavor and Visual Traits of Hydroponically Produced Tomato Fruit in Relation to Substrate, Plant Training System and Harvesting Time

by Christos Mitsanis, Danai Christina Aktsoglou, Athanasios Koukounaras, Pavlos Tsouvaltzis, Theologos Koufakis, Dimitrios Gerasopoulos, Anastasios S. Siomos
Published 2021-09-01

Grafting and Shading—The Influence on Postharvest Tomato Quality

by Zoran S. Ilić, Athanasios Koukounaras, Lidija Milenković, Žarko Kevrešan, Aleksandra Bajić, Ljubomir Šunić, Renata Kovač, Elazar Fallik, Jasna Mastilović
Published 2020-05-01

Comparative Metabolite and Gene Expression Analyses in Combination With Gene Characterization Revealed the Patterns of Flavonoid Accumulation During Cistus creticus subsp. creticus...

by Neda Aničić, Neda Aničić, Efstathia Patelou, Antigoni Papanikolaou, Anthi Kanioura, Camilla Valdesturli, Panagiotis Arapitsas, Marijana Skorić, Milan Dragićević, Uroš Gašić, Athanasios Koukounaras, Stefanos Kostas, Eirini Sarrou, Stefan Martens, Danijela Mišić, Angelos Kanellis
Published 2021-03-01