Evaluation of sensitivity of modified star protocol microbiological method for beta-lactame antibiotics detection in raw cow milk

by Borović Branka, Spirić Danka, Velebit Branko, Đorđević Vesna, Lakićević Brankica, Baltić Tatjana, Spirić Aurelija
Published 2013-01-01

Residue of ochratoxin A in swine tissues: Risk assessment

by Milićević Dragan R., Jurić Verica B., Vuković Dubravka Z., Mandić Miodrag M., Baltić Tatjana M.
Published 2009-01-01

Implementation of classical, molecular biological and immunoenzymatic methods in isolation and detection of Listeria monocytogenes in food

by Lakićević Brankica Z., Martinović Aleksandra, Baltić Tatjana M., Lilić Slobodan V., Borović Branka R., Ikonić Predrag M., Janković Vesna V.
Published 2014-01-01

Effect of modified atmosphere and vacuum packaging conditions on selected chemical and physico-chemical parameters of marinated and salted Atlantic mackerel (Scomber scombrus)

by Ivanović Jelena S., Janjić Jelena M., Grbić Slaven M., Đorđević Jasna P., Glamočlija Nataša M., Baltić Tatjana M., Marković Radmila V., Bošković Marija D., Baltić Milan Ž.
Published 2016-01-01