Chemical and Sensory Profiles of Merlot Wines Produced by Sequential Inoculation of <i>Metschnikowia pulcherrima</i> or <i>Meyerzyma guilliermondii</i>

by Jesse J. Aplin, Victoria D. Paup, Carolyn F. Ross, Charles G. Edwards
Published 2021-07-01

Consumer Acceptance of a Ready-to-Eat Meal during Storage as Evaluated with a Home-Use Test

by Maria Laura Montero, Dolores Garrido, R. Karina Gallardo, Juming Tang, Carolyn F. Ross
Published 2021-07-01

Detection of Red Wine Faults over Time with Flash Profiling and the Electronic Tongue

by Victoria D. Paup, Tara Cook-Barton, Charles Diako, Charles G. Edwards, Carolyn F. Ross
Published 2021-07-01

Quality changes in chicken livers during cooking

by Zhi Qu, Juming Tang, Shyam S. Sablani, Carolyn F. Ross, Sindhuja Sankaran, Devendra H. Shah
Published 2021-09-01

Correction: Fruit and Soil Quality of Organic and Conventional Strawberry Agroecosystems

by John P. Reganold, Preston K. Andrews, Jennifer R. Reeve, Lynne Carpenter-Boggs, Christopher W. Schadt, J. Richard Alldredge, Carolyn F. Ross, Neal M. Davies, Jizhong Zhou
Published 2010-01-01

Correction: Fruit and Soil Quality of Organic and Conventional Strawberry Agroecosystems.

by John P. Reganold, Preston K. Andrews, Jennifer R. Reeve, Lynne Carpenter-Boggs, Christopher W. Schadt, J. Richard Alldredge, Carolyn F. Ross, Neal M. Davies, Jizhong Zhou
Published 2010-01-01

Fruit and soil quality of organic and conventional strawberry agroecosystems.

by John P Reganold, Preston K Andrews, Jennifer R Reeve, Lynne Carpenter-Boggs, Christopher W Schadt, J Richard Alldredge, Carolyn F Ross, Neal M Davies, Jizhong Zhou
Published 2010-01-01