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Chai, Tsun Thai
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Chai, Tsun Thai
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Chai, Tsun Thai
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1
Anti-oxidative, metal chelating and radical scavenging effects of protein hydrolysates from blue-spotted stingray
by
Chai
,
Tsun
Thai
,
Tong, Shi Ruo
,
Law, Yew Chye
,
Ismail, Nor Ismaliza Mohd
,
Abd. Manan, Fazilah
,
Wong, Fai Chu
Published 2015
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2
Physical and antioxidative responses of Orthosiphon stamineus towards various copper and lead concentrations
by
Abd. Manan, Fazilah
,
Chia, Wee Han
,
Othman, Nor Farahani Ali
,
Mamat, Dayangku Dalilah
,
Chong, Chun-Shiong
,
Abd. Samad, Azman
,
Chai
,
Tsun
Thai
Published 2015
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Article
3
Antioxidant activities of methanol extract and solvent fractions of Marine macroalga, Avrainvillea erecta (Berkeley) a. Gepp and E.S. Gepp (Dichotomosiphonaceae)
by
Chai
,
Tsun
Thai
,
Kwek, Meng Tee
,
Ismail, Nor Ismaliza Mohd
,
Ooi, Jillian Lean Sim
,
Amri, Affendi Yang
,
Abd. Manan, Fazilah
,
Law, Yew Chye
,
Wong, Fai Chu
Published 2015
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