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Dadan, M.
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Dadan, M.
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Dadan, M.
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1
Pemahaman Diversi Sebagaimana diatur dalam Pasal 7 UU SPPA
by
Dadan
M
Djajadisastra
Published 2020-10-01
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Article
2
Response Surface Methodology as a Tool for Optimization of Pulsed Electric Field Pretreatment and Microwave-Convective Drying of Apple
by
Dadan
,
M
.
,
Matys, A.
,
Parniakov, O.
,
Wiktor, A.
,
Witrowa-Rajchert, D.
Published 2022
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3
Effect of Thermal and Non-Thermal Technologies on Kinetics and the Main Quality Parameters of Red Bell Pepper Dried with Convective and Microwave–Convective Methods
by
Dadan
,
M
.
,
Kaveh, M.
,
Nowacka, M.
,
Rybak, K.
,
Wiktor, A.
,
Witrowa-Rajchert, D.
Published 2022
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4
Effect of Thermal and Non-Thermal Technologies on Kinetics and the Main Quality Parameters of Red Bell Pepper Dried with Convective and Microwave–Convective Methods
by
Dadan
,
M
.
,
Kaveh, M.
,
Nowacka, M.
,
Rybak, K.
,
Wiktor, A.
,
Witrowa-Rajchert, D.
Published 2022
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Related Subjects
antioxidant activity
polyphenols
Antioxidants
Capsicum
Carotenoids
Desiccation
Kinetics
Microwaves
Water
antioxidant
blanching
carotenoid
carotenoids
chemistry
color
desiccation
drying
kinetics
microwave radiation
pepper
porosity
procedures
pulsed electric field
sugars content
ultrasound
water
PEF
RSM
colour
hybrid drying
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