Metagenomic Insights Into the Taxonomic and Functional Features of Kinema, a Traditional Fermented Soybean Product of Sikkim Himalaya

by Jitesh Kumar, Nitish Sharma, Girija Kaushal, Sanjukta Samurailatpam, Dinabandhu Sahoo, Dinabandhu Sahoo, Amit K. Rai, Sudhir P. Singh
Published 2019-08-01

Traditional methods of food grains preservation and storage in Nigeria and India

by Adesina Jacobs Mobolade, Nameirakpam Bunindro, Dinabandhu Sahoo, Yallappa Rajashekar
Published 2019-12-01

Antifungal activity and volatile organic compounds analysis of essential oils from Cymbopogon species using solid-phase microextraction-gas chromatography-mass spectrometry

by Mayanglambam Alina Devi, Dinabandhu Sahoo, Thingbaijam Binoy Singh, Yallappa Rajashekar
Published 2021-03-01

Main plant volatiles as stored grain pest management approach: A review

by Kabrambam Dasanta Singh, Adesina Jacob Mobolade, Rupjyoti Bharali, Dinabandhu Sahoo, Yallappa Rajashekar
Published 2021-06-01

Additives as a Support Structure for Specific Biochemical Activity Boosts in Anaerobic Digestion: A Review

by Kunwar Paritosh, Monika Yadav, Aakash Chawade, Dinabandhu Sahoo, Nupur Kesharwani, Nidhi Pareek, Vivekanand Vivekanand
Published 2020-06-01

Metagenomics revealing molecular profiling of community structure and metabolic pathways in natural hot springs of the Sikkim Himalaya

by Nitish Sharma, Jitesh Kumar, Md. Minhajul Abedin, Dinabandhu Sahoo, Ashok Pandey, Amit K. Rai, Sudhir P. Singh
Published 2020-08-01

Sono-Assisted Alkali and Dilute Acid Pretreatment of Phragmites karka (Tall Reed Grass) to Enhance Enzymatic Digestibility for Bioethanol Conversion

by Sabeela Beevi Ummalyma, Dinabandhu Sahoo, Anoop Pudiyamadam, Velayudhanpillai Prasannakumari Adarsh, Rajeev K. Sukumaran, Thallada Bhaskar, Thallada Bhaskar, Ajay Parida
Published 2021-04-01

Provoking Energy Cooperation in the South Countries: Renewable Energy in Brazil and India

by Maria Cândida Arrais de Miranda Mousinho, Ednildo Andrade Torres, Silvio Alexandre Beisl Vieira de Melo, Dinabandhu Sahoo, Marcelo Santana Silva
Published 2017-09-01

Value-addition of water hyacinth and para grass through pyrolysis and hydrothermal liquefaction

by Dinabandhu Sahoo, Ayushi Awasthi, Vaibhav Dhyani, Bijoy Biswas, Jitendra Kumar, Yenumala Sudhakara Reddy, V.P. Adarsh, Anoop Puthiyamadam, Kiran Kumar Mallapureddy, Rajeev K. Sukumaran, Sabeela Beevi Ummalyma, Thallada Bhaskar
Published 2019-12-01