Effect of short-term controlled atmospheres on the postharvest quality and sensory shelf life of red raspberry (Rubus idaeus L.)

by Brianda D. González-Orozco, Edmundo M. Mercado-Silva, Eduardo Castaño-Tostado, Ma. Estela Vázquez-Barrios, Dulce M. Rivera-Pastrana
Published 2020-01-01

Nutraceutical Value of Black Cherry Prunus serotina Ehrh. Fruits: Antioxidant and Antihypertensive Properties

by Francisco J. Luna-Vázquez, César Ibarra-Alvarado, Alejandra Rojas-Molina, Juana I. Rojas-Molina, Elhadi M. Yahia, Dulce M. Rivera-Pastrana, Adriana Rojas-Molina, Ángel Miguel Zavala-Sánchez
Published 2013-11-01