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Edward B Dosz
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Edward B Dosz
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Edward B Dosz
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1
Commercially produced frozen broccoli lacks the ability to form sulforaphane
by
Edward
B
.
Dosz
,
Elizabeth H. Jeffery
Published 2013-04-01
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Article
2
Myrosinase-dependent and –independent formation and control of isothiocyanate products of glucosinolate hydrolysis.
by
Donato eAngelino
,
Edward
B
Dosz
,
Jianghao eSun
,
Jennifer L Hoeflinger
,
Maxwell L Van Tassell
,
Pei eChen
,
James M Harnly
,
Michael J Miller
,
Elizabeth H Jeffery
Published 2015-10-01
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