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Elena Sánchez-Zapata
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Elena Sánchez-Zapata
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Elena Sánchez-Zapata
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1
The Effect of Replacing Water with Tiger Nut Milk (Horchata) Liquid Coproduct on the Physicochemical Properties and Oxidation (Haemopigments and Lipids) of a Cooked Pork Liver Meat...
by
Juana Fernández-López
,
José A. Pérez-Alvarez
,
Elena
Sánchez
-
Zapata
,
Estrella Sayas-Barberá
Published 2013-01-01
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Article
2
Vegetable Soups and Creams: Raw Materials, Processing, Health Benefits, and Innovation Trends
by
Juana Fernández-López
,
Carmen Botella-Martínez
,
Casilda Navarro-Rodríguez de Vera
,
María Estrella Sayas-Barberá
,
Manuel Viuda-Martos
,
Elena
Sánchez
-
Zapata
,
José Angel Pérez-Álvarez
Published 2020-12-01
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