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F. Sarlak
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F. Sarlak
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F. Sarlak
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1
Effect of Ascorbic Acid, CaCl2, and Hydrogen Peroxide on Mushrooms (Agaricus bisporus) Shelf Life
by
F
.
Sarlak
,
O. Khademi
,
J. Erfani Moghadam
Published 2017-02-01
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Article
2
Investigate the iodine content in table salts used by families covered by health services of Tehran University of Medical Sciences in year 2017
by
F
Sarlak
,
R Nabizadeh
,
M Yunesian
,
N Rastkari
Published 2019-03-01
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