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Fernando Jorge Gonçalves
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Fernando Jorge Gonçalves
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Fernando Jorge Gonçalves
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1
Influence of different commercial fining agents on proanthocyanidin fraction and antioxidant activity of a red wine from Baga grapes
by
Fernando
Jorge
Gonçalves
,
António Manuel Jordão
Published 2009-06-01
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2
Estudo comparativo da utilização de diferentes tripas num enchido tradicional - morcela de burgos
by
Nuno Lemos
,
Teresa Gândara
,
Fernando
Jorge
Gonçalves
,
Maria João Lima
,
Jordi Rovira
,
Lúcia Gonzales
Published 2016-02-01
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