Effect of huitlacoche (Ustilago maydis DC Corda) paste addition on functional, chemical and textural properties of tortilla chips

by Karla Yuritzi Amador-Rodríguez, Fernando Martínez-Bustos, Laura Eugenia Pérez-Cabrera, Francisco Aníbal Posadas-Del-Río, Norma Angélica Chávez-Vela, Ma. Lorena Sandoval-Cardoso, Fidel Guevara-Lara
Published 2015-09-01

Effect of aguamiel (agave sap) on hematic biometry in rabbits and its antioxidant activity determination

by Héctor Silos-Espino, José Luis Moreno Hernández-Duque, Fidel Guevara-Lara, Juan Florencio Gómez-Leyva, Luis Lorenzo Valera-Montero, Alejandro Nava-Cedillo, Catarino Perales-Segovia, Clara Lourdes Tovar-Robles
Published 2011-04-01