Potential of FTIR- ATR diamond in discriminating geographical and botanical origins of honeys from France and Romania

by François Guyon, Enora Logodin, Dana Alina Magdas, Laetitia Gaillard
Published 2021-08-01

Opportunities and Constraints in Applying Artificial Neural Networks (ANNs) in Food Authentication. Honey—A Case Study

by Ariana Raluca Hategan, Romulus Puscas, Gabriela Cristea, Adriana Dehelean, Francois Guyon, Arthur Jozsef Molnar, Valentin Mirel, Dana Alina Magdas
Published 2021-07-01

Vine Water Deficit Impacts Aging Bouquet in Fine Red Bordeaux Wine

by Magali Picard, Magali Picard, Cornelis van Leeuwen, François Guyon, Laetitia Gaillard, Gilles de Revel, Gilles de Revel, Stéphanie Marchand, Stéphanie Marchand
Published 2017-08-01