Transcriptome Profiling of Two Asparagus Bean (Vigna unguiculata subsp. sesquipedalis) Cultivars Differing in Chilling Tolerance under Cold Stress.

by Huaqiang Tan, Haitao Huang, Manman Tie, Yi Tang, Yunsong Lai, Huanxiu Li
Published 2016-01-01

Modified Atmosphere Packaging Maintains the Sensory and Nutritional Qualities of Post-harvest Baby Mustard During Low-Temperature Storage

by Peixing Lin, Hongmei Di, Guiyuan Wang, Zhiqing Li, Huanxiu Li, Fen Zhang, Bo Sun
Published 2021-09-01

Characterization of BoaCRTISO Reveals Its Role in Carotenoid Biosynthesis in Chinese Kale

by Min Jiang, Fen Zhang, Qiao Yuan, Peixing Lin, Hao Zheng, Sha Liang, Yue Jian, Huiying Miao, Huanxiu Li, Qiaomei Wang, Bo Sun
Published 2021-05-01

Melatonin Alleviates Drought Stress by a Non-Enzymatic and Enzymatic Antioxidative System in Kiwifruit Seedlings

by Hui Xia, Zhiyou Ni, Rongping Hu, Lijin Lin, Honghong Deng, Jin Wang, Yi Tang, Guochao Sun, Xun Wang, Huanxiu Li, Mingan Liao, Xiulan Lv, Dong Liang
Published 2020-01-01

Effect of Long-Term Frozen Storage on Health-Promoting Compounds and Antioxidant Capacity in Baby Mustard

by Fen Zhang, Jiaqi Zhang, Hongmei Di, Pingxin Xia, Chenlu Zhang, Zihan Wang, Zhiqing Li, Shuya Huang, Mengyao Li, Yi Tang, Ya Luo, Huanxiu Li, Bo Sun
Published 2021-04-01

Characterization of the Role of the Neoxanthin Synthase Gene <i>BoaNXS</i> in Carotenoid Biosynthesis in Chinese Kale

by Yue Jian, Chenlu Zhang, Yating Wang, Zhiqing Li, Jing Chen, Wenting Zhou, Wenli Huang, Min Jiang, Hao Zheng, Mengyao Li, Huiying Miao, Fen Zhang, Huanxiu Li, Qiaomei Wang, Bo Sun
Published 2021-07-01