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JORGE ANÍBAL LEGARDA QUINTERO
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EFECTO DE LA EXTRUSIÓN SOBRE LAS CARACTERÍSTICAS FÍSICO-QUÍMICAS DE HARINA DE QUINUA (Chenopodium quinoa Willd)
by
CLAUDIA LORENA CERÓN FERNANDEZ
,
LINA VANESSA GUERRA MORCILLO
,
JORGE
ANÍBAL
LEGARDA
QUINTERO
,
MARIO GERMAN ENRÍQUEZ COLLAZOS
,
, YAMID PISMAG PORTILLA
Published 2016-11-01
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