Association between Spatial Access to Food Outlets, Frequency of Grocery Shopping, and Objectively-Assessed and Self-Reported Fruit and Vegetable Consumption

by Jared T. McGuirt, Stephanie B. Jilcott Pitts, Alison Gustafson
Published 2018-12-01

Racial and Sex Differences in 24 Hour Urinary Hydration Markers among Male and Female Emerging Adults: A Pilot Study

by William M. Adams, Derek J. Hevel, Jaclyn P. Maher, Jared T. McGuirt
Published 2020-04-01

Spatial Considerations for Implementing Two Direct-to-Consumer Food Models in Two States

by Marilyn Sitaker, Jared T. McGuirt, Weiwei Wang, Jane Kolodinsky, Rebecca A. Seguin
Published 2019-04-01

Momentary Physical Activity Co-Occurs with Healthy and Unhealthy Dietary Intake in African American College Freshmen

by Jaclyn P. Maher, Meghan Harduk, Derek J. Hevel, William M. Adams, Jared T. McGuirt
Published 2020-05-01

Factors Influencing Local Food Procurement Among Women of Reproductive Age in Rural Eastern and Western North Carolina (USA)

by Jared T. McGuirt, Rachel Ward, Nadya Majette Elliott, Sally Lawrence Bullock, Stephanie B. Jilcott Pitts
Published 2016-09-01

Perspectives on a Local Food Access and Nutrition Education Program from Cooperative Extension Nutrition Educators

by Jared T. McGuirt, Stephanie B. Jilcott Pitts, Rebecca A. Seguin, Margaret Bentley, Molly DeMarco, Alice S. Ammerman
Published 2018-08-01

Influence of Nutrient Intake on 24 Hour Urinary Hydration Biomarkers Using a Clustering-Based Approach

by William M. Adams, Michael Wininger, Mitchell E. Zaplatosch, Derek J. Hevel, Jaclyn P. Maher, Jared T. McGuirt
Published 2020-09-01

A Mixed Methods Comparison of Urban and Rural Retail Corner Stores

by Jared T McGuirt, Stephanie B. Jilcott Pitts, Alice Ammerman, Michael Prelip, Kathryn Hillstrom, Rosa-Elena Garcia, William J. McCarthy
Published 2015-08-01

One-Year Follow-Up Examination of the Impact of the North Carolina Healthy Food Small Retailer Program on Healthy Food Availability, Purchases, and Consumption

by Stephanie B. Jilcott Pitts, Qiang Wu, Kimberly P. Truesdale, Lindsey Haynes-Maslow, Jared T. McGuirt, Alice Ammerman, Ronny Bell, Melissa N. Laska
Published 2018-11-01

Extended Reality Technologies in Nutrition Education and Behavior: Comprehensive Scoping Review and Future Directions

by Jared T. McGuirt, Natalie K. Cooke, Marissa Burgermaster, Basheerah Enahora, Grace Huebner, Yu Meng, Gina Tripicchio, Omari Dyson, Virginia C. Stage, Siew Sun Wong
Published 2020-09-01

A possible dose–response association between distance to farmers’ markets and roadside produce stands, frequency of shopping, fruit and vegetable consumption, and body mass index a...

by Stephanie B. Jilcott Pitts, Jedediah Hinkley, Qiang Wu, Jared T. McGuirt, Mary Jane Lyonnais, Ann P. Rafferty, Olivia R. Whitt, Nancy Winterbauer, Lisa Phillips
Published 2017-01-01

USDA Special Supplemental Nutrition Program for Women, Infants and Children (WIC) Vendor Criteria: An Examination of US Administrative Agency Variations

by Matthew J. Landry, Kim Phan, Jared T. McGuirt, Alek Ostrander, Lilian Ademu, Mia Seibold, Kathleen McCallops, Tara Tracy, Sheila E. Fleischhacker, Allison Karpyn
Published 2021-03-01

Baseline Assessment of a Healthy Corner Store Initiative: Associations between Food Store Environments, Shopping Patterns, Customer Purchases, and Dietary Intake in Eastern North C...

by Stephanie B. Jilcott Pitts, Qiang Wu, Kimberly P. Truesdale, Melissa N. Laska, Taras Grinchak, Jared T. McGuirt, Lindsey Haynes-Maslow, Ronny A. Bell, Alice S. Ammerman
Published 2017-10-01

Qualitative perspectives of the North Carolina healthy food small retailer program among customers in participating stores located in food deserts

by Lindsey Haynes-Maslow, Stephanie B. Jilcott Pitts, Kathryn A. Boys, Jared T. McGuirt, Sheila Fleischhacker, Alice S. Ammerman, Nevin Johnson, Casey Kelley, Victoria E. Donadio, Ronny A. Bell, Melissa N. Laska
Published 2021-07-01

Farm Fresh Foods for Healthy Kids (F3HK): An innovative community supported agriculture intervention to prevent childhood obesity in low-income families and strengthen local agricu...

by Rebecca A. Seguin, Emily H. Morgan, Karla L. Hanson, Alice S. Ammerman, Stephanie B. Jilcott Pitts, Jane Kolodinsky, Marilyn Sitaker, Florence A. Becot, Leah M. Connor, Jennifer A. Garner, Jared T. McGuirt
Published 2017-04-01

A four-year observational study to examine the dietary impact of the North Carolina Healthy Food Small Retailer Program, 2017–2020

by Stephanie B. Jilcott Pitts, Qiang Wu, Kimberly P. Truesdale, Ann P. Rafferty, Lindsey Haynes-Maslow, Kathryn A. Boys, Jared T. McGuirt, Sheila Fleischhacker, Nevin Johnson, Archana P. Kaur, Ronny A. Bell, Alice S. Ammerman, Melissa N. Laska
Published 2021-03-01