Food Systems Disruptions

by Jane Kolodinsky, Marilyn Sitaker, Lisa Chase, Diane Smith, Weiwei Wang
Published 2020-04-01

Spatial Considerations for Implementing Two Direct-to-Consumer Food Models in Two States

by Marilyn Sitaker, Jared T. McGuirt, Weiwei Wang, Jane Kolodinsky, Rebecca A. Seguin
Published 2019-04-01

A Mixed-methods Examination of the Geospatial and Sociodemographic Context of a Direct-to-Consumer Food System Innovation

by Jared McGuirt, Marilyn Sitaker, Stephanie Jilcott Pitts, Alice Ammerman, Jane Kolodinsky, Rebecca Seguin-Fowler
Published 2019-08-01

Farm Fresh Food Boxes

by Lauren Greco, Jane Kolodinsky, Marilyn Sitaker, Lisa Chase, David Conner, Hans Estrin, Diane Smith, Julia Van Soelen Kim
Published 2020-09-01

Adults and Children in Low-Income Households that Participate in Cost-Offset Community Supported Agriculture Have High Fruit and Vegetable Consumption

by Karla L. Hanson, Jane Kolodinsky, Weiwei Wang, Emily H. Morgan, Stephanie B. Jilcott Pitts, Alice S. Ammerman, Marilyn Sitaker, Rebecca A. Seguin
Published 2017-07-01

Evaluation of Farm Fresh Food Boxes: A Hybrid Alternative Food Network Market Innovation

by Marilyn Sitaker, Jane Kolodinsky, Weiwei Wang, Lisa C. Chase, Julia Van Soelen Kim, Diane Smith, Hans Estrin, Zoe Van Vlaanderen, Lauren Greco
Published 2020-12-01

Balancing Social Values with Economic Realities

by Marilyn Sitaker, Mackenzie McCall, Emily Belarmino, Weiwei Wang, Jane Kolodinsky, Jared McGuirt, Alice Ammerman, Stephanie Jilcott Pitts, Rebecca Seguin-Fowler
Published 2020-07-01

Models for cost-offset community supported agriculture (CO-CSA) programs

by Marilyn Sitaker, Mackenzie McCall, Weiwei Wang, Mia Vaccaro, Jane Kolodinsky, Alice Ammerman, Stephanie Jilcott Pitts, Karla Hanson, Diane Smith, Rebecca Seguin-Fowler
Published 2021-08-01

Fruit and Vegetable Intake Assessed by Repeat 24 h Recalls, but Not by A Dietary Screener, Is Associated with Skin Carotenoid Measurements in Children

by Rebecca A. Seguin-Fowler, Karla L. Hanson, Grace A. Marshall, Emily H. Belarmino, Stephanie B. Jilcott Pitts, Jane Kolodinsky, Marilyn Sitaker, Alice Ammerman
Published 2021-03-01

Helping Farmers with Continuation Planning for Cost-Offset Community Supported Agriculture to Low-Income Families

by Marilyn Sitaker, Mackenzie McCall, Jane Kolodinsky, Weiwei Wang, Alice Ammerman, Kristin Bulpitt, Stephanie Jilcott Pitts, Karla Hanson, Leah Volpe, Rebecca Seguin-Fowler
Published 2020-09-01

Knowledge, Attitudes, Beliefs and Behaviors Regarding Fruits and Vegetables among Cost-Offset Community-Supported Agriculture (CSA) Applicants, Purchasers, and a Comparison Sample

by Karla L. Hanson, Leah C. Volpe, Jane Kolodinsky, Grace Hwang, Weiwei Wang, Stephanie B. Jilcott Pitts, Marilyn Sitaker, Alice S. Ammerman, Rebecca A. Seguin
Published 2019-06-01

Community supported agriculture plus nutrition education improves skills, self-efficacy, and eating behaviors among low-income caregivers but not their children: a randomized contr...

by Rebecca A. Seguin-Fowler, Karla L. Hanson, Stephanie B. Jilcott Pitts, Jane Kolodinsky, Marilyn Sitaker, Alice S. Ammerman, Grace A. Marshall, Emily H. Belarmino, Jennifer A. Garner, Weiwei Wang
Published 2021-08-01

Gaining and Maintaining a Competitive Edge: Evidence from CSA Members and Farmers on Local Food Marketing Strategies

by Emily H. Morgan, Michelle M. Severs, Karla L. Hanson, Jared McGuirt, Florence Becot, Weiwei Wang, Jane Kolodinsky, Marilyn Sitaker, Stephanie B. Jilcott Pitts, Alice Ammerman, Rebecca A. Seguin
Published 2018-06-01

Farm Fresh Foods for Healthy Kids (F3HK): An innovative community supported agriculture intervention to prevent childhood obesity in low-income families and strengthen local agricu...

by Rebecca A. Seguin, Emily H. Morgan, Karla L. Hanson, Alice S. Ammerman, Stephanie B. Jilcott Pitts, Jane Kolodinsky, Marilyn Sitaker, Florence A. Becot, Leah M. Connor, Jennifer A. Garner, Jared T. McGuirt
Published 2017-04-01