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Khalid Gul
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Khalid Gul
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Khalid Gul
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1
Drying kinetics of potato using a self-designed cabinet dryer
by
Rifat Jabeen
,
Tahmeed Aijaz
,
Khalid
Gul
Published 2015-12-01
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Article
2
Nutritional impact of ohmic heating on fruits and vegetables—A review
by
Ranvir Kaur
,
Khalid
Gul
,
A.K. Singh
Published 2016-12-01
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Article
3
Functional and sensory properties of cookies prepared from wheat flour supplemented with cassava and water chestnut flours
by
Anu Bala
,
Khalid
Gul
,
Charanjit Singh Riar
Published 2015-12-01
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Article
4
Chemical composition, antioxidant activity and GC-MS analysis of juice and peel oil of grapefruit varieties cultivated in India
by
Shahnawaz Ahmed
,
H S Rattanpal
,
Khalid
Gul
,
Rouf Ahmad Dar
,
Akash Sharma
Published 2019-07-01
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Article
5
Chemistry, encapsulation, and health benefits of β-carotene - A review
by
Khalid
Gul
,
Afshan Tak
,
A. K. Singh
,
Preeti Singh
,
Basharat Yousuf
,
Ali Abas Wani
Published 2015-12-01
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Article
6
Physical, Textural, Rheological, and Sensory Characteristics of Amaranth-Based Wheat Flour Bread
by
Sahreen Nasir
,
Farhana Mehraj Allai
,
Murtaza Gani
,
Shaiq Ganaie
,
Khalid
Gul
,
Aabida Jabeen
,
Darakshan Majeed
Published 2020-01-01
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Article
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