Optimization of prebiotics in soybean milk using mixture experiments

by Kongkarn Kijroongrojana, Phakkhateema Sugkhaphan
Published 2009-11-01

Juiciness improvement of frozen battered shrimp burger using modified tapioca starch, sodium alginate, and iota-carrageenan

by Kongkarn Kijroongrojana, Pichayana Juemanee, Worapong Usawakesmanee, Wilatsana Posri
Published 2009-11-01

Prebiotics – A Review

by Paiboon Thammarutwasik, Tipparat Hongpattarakere, Suphitchaya Chantachum, Kongkarn Kijroongrojana, Arunporn Itharat, Wantana Reanmongkol, Supinya Tewtrakul, Buncha Ooraikul
Published 2009-10-01