Geografía de las enfermedades asociadas con la nutrición en México: una perspectiva de transición epidemiológica

by Simón Barquera, Lizbeth Tolentino
Published 2005-01-01

Regulación de la publicidad de alimentos y bebidas dirigida a la población infantil: el derecho a la información

by Irving Márquez, Lizbeth Tolentino-Mayo, Simón Barquera
Published 2020-12-01

Use of health and nutritional endorsements in unhealthy food and beverages in Mexico: opportunity to avoid misleading information

by Carlos Cruz-Casarrubias, Ana Munguía, Lizbeth Tolentino-Mayo, Simón Barquera
Published 2020-05-01

Nutritional Quality of Hidden Food and Beverage Advertising Directed to Children: Extent and Nature of Product Placement in Mexican Television Programs

by Ana Munguía, Lizbeth Tolentino-Mayo, Florence L. Théodore, Stefanie Vandevijvere
Published 2020-04-01

Evidence of increasing sedentarism in Mexico City during the last decade: Sitting time prevalence, trends, and associations with obesity and diabetes.

by Catalina Medina, Lizbeth Tolentino-Mayo, Ruy López-Ridaura, Simón Barquera
Published 2017-01-01

Estimated effects of the implementation of the Mexican warning labels regulation on the use of health and nutrition claims on packaged foods

by Carlos Cruz-Casarrubias, Lizbeth Tolentino-Mayo, Stefanie Vandevijvere, Simón Barquera
Published 2021-06-01

Trends in Ultra-Processed Food Purchases from 1984 to 2016 in Mexican Households

by Joaquín Alejandro Marrón-Ponce, Lizbeth Tolentino-Mayo, Mauricio Hernández-F, Carolina Batis
Published 2018-12-01

Characterization of Breakfast Cereals Available in the Mexican Market: Sodium and Sugar Content

by Claudia Nieto, Sofia Rincon-Gallardo Patiño, Lizbeth Tolentino-Mayo, Angela Carriedo, Simón Barquera
Published 2017-08-01

Knowledge and use of nutrient labelling of industrialized foods and beverages in Mexico

by Lizbeth Tolentino-Mayo, Sofía Rincón-Gallardo Patiño, Liliana Bahena-Espina, Víctor Ríos, Simón Barquera
Published 2018-05-01

Evaluation of the Accurateness of the Nutritional Labels of Processed and Ultra-Processed Products Available in Supermarkets of Ecuador

by Diana Morales-Avilez, Carlos Cruz-Casarrubias, Lizbeth Tolentino-Mayo, Lorena Encalada-Torres, Victoria Abril-Ulloa
Published 2020-11-01

Sodium Content of Processed Foods Available in the Mexican Market

by Claudia Nieto, Lizbeth Tolentino-Mayo, Catalina Medina, Eric Monterrubio-Flores, Edgar Denova-Gutiérrez, Simón Barquera
Published 2018-12-01

Comprensión y uso del etiquetado frontal nutrimental Guías Diarias de Alimentación de alimentos y bebidas industrializados en México

by Lizbeth Tolentino-Mayo, Janine Sagaceta-Mejía, Carlos Cruz-Casarrubias, Víctor Ríos-Cortázar, Alejandra Jauregui, Simón Barquera
Published 2020-11-01

Modifications in the Consumption of Energy, Sugar, and Saturated Fat among the Mexican Adult Population: Simulation of the Effect When Replacing Processed Foods that Comply with a...

by Rosario Mendoza, Lizbeth Tolentino-Mayo, Lucia Hernández-Barrera, Claudia Nieto, Eric A. Monterrubio-Flores, Simón Barquera
Published 2018-01-01

Non-Nutritive Sweeteners in the Packaged Food Supply—An Assessment across 4 Countries

by Elizabeth K. Dunford, Lindsey Smith Taillie, Donna R. Miles, Helen Eyles, Lizbeth Tolentino-Mayo, Shu Wen Ng
Published 2018-02-01

Nutritional Quality of Fast Food Kids Meals and Their Contribution to the Diets of School-Aged Children

by Ana Gabriela Palos Lucio, Diana Nicte-Há Sansores Martínez, Corina Olvera Miranda, Laura Quezada Méndez, Lizbeth Tolentino-Mayo
Published 2020-02-01

Dietary Inflammatory Index and Type 2 Diabetes Mellitus in Adults: The Diabetes Mellitus Survey of Mexico City

by Edgar Denova-Gutiérrez, Paloma Muñoz-Aguirre, Nitin Shivappa, James R. Hébert, Lizbeth Tolentino-Mayo, Carolina Batis, Simón Barquera
Published 2018-03-01

Comparative Analysis of the Classification of Food Products in the Mexican Market According to Seven Different Nutrient Profiling Systems

by Alejandra Contreras-Manzano, Alejandra Jáuregui, Anabel Velasco-Bernal, Jorge Vargas-Meza, Juan A Rivera, Lizbeth Tolentino-Mayo, Simón Barquera
Published 2018-06-01

Nutritional quality of foods and non-alcoholic beverages advertised on Mexican television according to three nutrient profile models

by Sofía Rincón-Gallardo Patiño, Lizbeth Tolentino-Mayo, Eric Alejandro Flores Monterrubio, Jennifer L Harris, Stefanie Vandevijvere, Juan A Rivera, Simón Barquera
Published 2016-08-01

Impact of front-of-pack nutrition labels on consumer purchasing intentions: a randomized experiment in low- and middle-income Mexican adults

by Alejandra Jáuregui, Jorge Vargas-Meza, Claudia Nieto, Alejandra Contreras-Manzano, Nelson Zacarías Alejandro, Lizbeth Tolentino-Mayo, Marissa G. Hall, Simón Barquera
Published 2020-04-01

Lessons learned and insights from the implementation of a food and physical activity policy to prevent obesity in Mexican schools: An analysis of nationally representative survey r...

by Florence L Théodore, Jessica E Moreno-Saracho, Anabelle Bonvecchio, María Del Carmen Morales-Ruán, Lizbeth Tolentino-Mayo, Nancy López-Olmedo, Teresa Shamah-Levy, Juan A Rivera
Published 2018-01-01